Lemon

Most pinned
  • 20 min
    Preserved lemons recipe. Many Moroccan and Middle Eastern recipes call for preserved lemons, lemons that have been pickled in salt and their own juices.
  • Crema di Limoncello
    7 days, 1 hr
    Homemade limoncello! Favorite Italian digestif, rich as custard and strong enough to knock you down. Everclear infused with plenty of lemon zest then swirled together with milk, sugar, and vanilla.
  • lemon loaf out of the oven
    1 hr, 15 min
    Lemon bread with touches of cardamom and honey, with lemon, sugar, and honey glaze. This lemon loaf cake will simply make your day better.
  • meyer lemon sorbet
    1 hr, 45 min
    Dairy-Free, Gluten-Free, Vegan
    Intensely lemony, this crisp Meyer lemon sorbet is like making lemonade with a detour through the ice cream maker.
  • Honey and Lemon Tea
    5 min
    Suffering from a cold? Warm your body and soothe your throat with a hot cup of Honey and Lemon Tea! It's the perfect cold remedy.
  • Meyer Lemon Risotto
    40 min
    Gluten-Free, Vegetarian
    Simple risotto made with arborio rice, onion, meyer lemon zest and juice, white wine, oregano, topped with toasted pine nuts and Parmesan.
  • Sparkling punch spritzer made with vibrant pink rhubarb and accented with rosemary and lemon juice. Perfect for a spring brunch.
  • Pink Lemonade
    Old fashioned homemade pink lemonade with fresh squeezed lemon juice, simple syrup of sugar and water, and cranberry juice for color. This pink lemonade is the cherry top to summer days.
  • Lemon Tart
    1 hr, 55 min
    Lemon Tart, anyone? With a buttery crust and a zingy lemon filling, this tart is ready for the dessert table! Serve it for Easter, Mother's Day, or anytime you need a special treat.
  • Lemon Icebox Pie recipe
    7 hrs, 30 min
    Fluffy, creamy and tangy—and super cooling on a hot summer afternoon. It's hard to beat the appeal of this old-fashioned Lemon Icebox Pie.
  • Best Lemon Curd Recipe
    25 min
    Lemon curd isn't hard to make from scratch! The reward is a spread that's smooth, creamy, sweet, and tart. Lemon curd is great in cakes or pies, spread on scones, or licked right off the spoon.
  • Lemon Poppyseed Bundt Cake
    1 hr, 15 min
    Three layers of lemon—in the cake, the syrup and the glaze—make this Lemon Poppy Seed Bundt Cake extra lemony! This is easy cake is so dramatic and beautiful on a brunch table.
  • Lemon Ricotta Pancakes Recipe
    30 min
    Ricotta cheese adds a creamy richness to these pancakes without making them dense, and lemon brightens the batter. Whip the egg whites separately for an extra-fluffy stack! Perfect for a special weekend brunch, Mother's Day, or Father's Day.
  • gingered lemon bars
    1 hr
    Like lemon bars? Try this delicious lemon bars recipe with candied ginger in the shortbread crust.
  • Lemon Broccoli Rabe with White Beans
    22 min
    Gluten-Free, Vegan, Vegetarian
    Bright, bitter and creamy, this recipe for Lemony Broccoli Rabe with White Beans works equally well as a side dish alongside a roasted chicken or as a standalone vegetarian main.
  • Lemon Bars Recipe - lemon bars on blue plate
    10 min
    If you LOVE lemon, these Classic Lemon Bars are for you! Tart, velvety lemon curd is balanced by a crisp, buttery shortbread crust. Happiness is only 45 minutes away!
  • Lemon Pound Cake
    2 hrs, 5 min
    This lemon pound cake is everything a lemon lover desires—a tart, lemon pucker punch with just enough sweetness to soften the blow!
  • Earl grey tea and tonic drink with ice
    55 min
    Healthy
    Don't drink or trying to drink less? A rich tea syrup is a great way to add flavor and body to a non-alcoholic drink, like in this citrusy Earl Grey Tea and Tonic mocktail.

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