All Muffin

  • Zucchini Muffins
    40 min
    The BEST zucchini bread muffins EVER! Moist, sweet, packed with shredded zucchini, walnuts, dried cranberries, and spiced with vanilla, cinnamon and nutmeg.
  • The best popover recipe baked in a muffin tin.
    42 min
    The best popovers are tender and soft inside with a thin crispy outside. Make them plain, savory, or sweet, and serve them with custard, jam, or butter. Make a batch now and freeze some for later to serve at your holiday table, alongside a Sunday roast, or for a light breakfast
  • Banana Nut Muffins
    40 min
    Banana nut muffin recipe with ripe bananas, nuts, sugar, egg, flour. If time and waistline permitted, I could wake up every morning to these banana nut muffins!
  • Blackberry Muffins
    40 min
    The BEST rich, tender, delicious blackberry muffins! These muffins are a family favorite, filled with juicy berries.
  • Easy Blueberry Muffins ready to eat
    40 min
    These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast.
  • Whole Wheat Muffins with Nuts
    40 min
    Lightly sweet with orange and spices, these Orange-Spiced Whole Wheat Muffins are good for breakfast, lunch, or snacks. Cut them open and slather them with honey or butter, and you're in muffin heaven.
  • 50 min
    Perfect poppy seed muffins with lemon zest and a sugar lemon glaze.
  • Apple Cinnamon French Toast Muffins
    4 hrs, 40 min
    Apple-Cinnamon French Toast Muffins! Bake them right away or the next morning. Leftovers reheat well for weekday breakfasts.
  • Oatmeal Muffins Raisins Dates Walnuts
    40 min
    Tender oatmeal muffins studded with fruit and nuts, and flavored with buttermilk and cinnamon.
  • Lemon Ginger Muffins
    Light and fluffly lemon ginger muffins, with fresh ginger and lemon zest, and a lemon juice sugar glaze.
  • Chocolate Zucchini Cranberry Muffins
    40 min
    These Chocolate Cranberry Zucchini Muffins let you get away with chocolate for breakfast! Great for using up surplus zucchini. The cranberries are tart and a perfect contrast to the chocolate.
  • Pumpkin Ginger Muffins
    40 min
    Best Pumpkin Muffins! Spiced with ginger, nutmeg, cinnamon, and allspice. EASY
  • Morning Glory Muffins
    45 min
    Morning Glory Muffins are like carrot cake for breakfast! They are made with shredded carrots, apples, raisins, and whole wheat flour.
  • Chocolate Chip Muffins Gluten-Free
    37 min
    Allergy-Friendly, Dairy-Free, Gluten-Free, Vegan
    Tender, hearty and studded with chocolate chips—these muffins have it all. They're vegan and gluten-free, too!
  • Soda Bread Biscuits
    22 min
    Soda Bread Biscuits! Like mini Irish soda breads, these biscuits are made with flour, baking soda, sugar, butter, and buttermilk. Add-ins like raisins and caraway seeds optional.
  • 45 min
    These Strawberry Oatmeal Muffins are the BEST! Tender and light with bursts of juicy strawberries.