Shellfish

  • Cioppino
    1 hr, 15 min
    Gluten-Free, Low Carb, Paleo
    Best seafood stew EVER! San Francisco-style Cioppino with halibut, sea bass, Dungeness crab, shrimp, and mussels.
  • Baked Stuffed Clams
    1 hr, 5 min
    Minced clams mixed with butter, onions, parsley, and bread crumbs, spooned into half clam shells and baked. Quahog Stuffies recipe.
  • How to Boil and Eat Lobster
    Who wants lobster?! Here's a guide to boiling and eating fresh New England lobster.
  • Mussels in White Wine Sauce
    35 min
    Gluten-Free, Low Carb
    A traditional French dish, mussels mariniere, or moules mariniere. Mussels steamed in white wine, served in sauce of juices from the mussels, wine, butter, and shallots.
  • Shellfish Stock
    Gluten-Free
    Make your own shellfish stock with the shells from crabs, shrimp, and lobster. Homemade shellfish stock recipe with photos and step-by-step instructions.
  • New England Steamers or soft shell steamed clams
    25 min
    Low Carb
    How to make soft shell steamed clams, otherwise known as steamers, a specialty of New England. These steamed clams are fun to eat and taste delicious.
  • 13 min
    Gluten-Free, Low Carb
    Alaskan King Crab steamed briefly and served with melted butter.
  • Broiled Lobster Tail With Brown Sauce
    45 min
    Gluten-Free, Low Carb
    Throwing a fancy party? Broiled Lobster Tail should definitely be on the menu. This step-by-step guide will show you exactly what to do. Serve with an easy brown butter and toasted hazelnut sauce!
  • Crab cake recipe
    1 hr, 40 min
    Crab cakes with Dungeness crab are a treat! They can be a little delicate, so a chill in the fridge before frying helps them from falling apart while frying.
  • Baked Scallops on plate
    35 min
    These baked scallops are so easy and delicious! First, simmer them with a little wine, and then briefly bake them with a creamy sauce.
  • Coconut Curry Mussels
    30 min
    Gluten-Free, Low Carb, Paleo
    Looking for a mussels recipe with Wow factor? This is it. Fresh mussels cooked in and served with a spicy coconut curry broth.
  • Spicy Crab Cakes with Horseradish Mayo
    1 hr, 35 min
    Spicy crab cakes recipe with fresh Dungeness crabmeat, parsley, bread crumbs, egg, lemon jice, Tabasco, Wocestershire sauce, Dijon, paprika, thyme, onion, and bell pepper. Serve with a horseradish mayo.
  • Linguine with Red Clam Sauce
    50 min
    Classic Italian-American linguine with clam sauce with fresh and canned clams, tomatoes and fennel
  • Crab Cakes with Ginger and Lime
    1 hr, 35 min
    Asian inspired crab cakes with fresh crab meat, lime, ginger, and sriracha.
  • Seared Scallops with Asparagus Sauce
    30 min
    Gluten-Free, Low Carb
    Seared thick sea scallops served with a simple asparagus and butter sauce.