All Tortilla

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  • Plate with grilled steak foil packet opened up to reveal steak, peppers, onions inside. Avocado slices and sour cream are also in the packet and a flour tortilla is to the right.
    20 min
    Healthy, Low Carb
    For casual family dinners, backyard BBQs, or camping trips, these Easy Steak Fajitas are always a hit. Cook the veggies in foil packet while the seasoned steak grills alongside. Everything can be assembled ahead, and dinner is ready in 10 minutes!
  • Homemade flour tortillas on a platter.
    1 hr, 5 min
    Homemade flour tortillas are easy to make in the comfort of your own kitchen. All it takes four simple ingredients (one is water) and about 1 hour – that includes a 30-minute rest time! No special equipment needed.
  • a row of Sweet Potato Black Bean Tacos topped with avocado, cotija cheese, and salsa verde
    40 min
    Gluten-Free, Healthy, Vegetarian
    Turn sweet potatoes and black beans into a simple, healthy dinner with these tacos! Ready in about 30 minutes. Top them with avocado, cilantro, salsa verde, or any favorite toppings.
  • Side view of two simple breakfast quesadillas on a blue plate with a bowl of salsa to the left and a glass of orange juice above. The scrambled eggs, black beans and cilantro are visible inside the quesadilla.
    40 min
    Vegetarian
    Breakfast quesadillas are the ultimate quick, easy breakfast. Just scramble some eggs and beans, fold them into a tortilla with cheese, and cook until crispy. Make a whole batch and freeze some for a quick meal on the go!
  • Cheese Enchiladas
    50 min
    Gluten-Free, Vegetarian
    This easy recipe for Tex-Mex cheese enchiladas is a family favorite! Just lightly fry corn tortillas, roll them up with Jack or cheddar cheese, cover with a tomato and green chile sauce, more cheese, and bake.
  • How to Make Nachos at Home
    30 min
    Gluten-Free
    These classic Tex-Mex nachos are loaded to the MAX! Avoid soggy nachos by briefly baking them before topping with cheese, seasoned beef, refried beans, guacamole, and salsa. They're a great snack, party appetizer, or even casual weeknight dinner.
  • Mexican Tostada
    40 min
    Gluten-Free
    Tostadas are meant to be messy! Pile them with your favorite toppings and dig in. These are made with a crispy fried corn tortilla topped with refried beans, grated cheese, chopped avocado and tomato, sliced lettuce, and salsa.
  • Tortilla Soup
    30 min
    Gluten-Free
    The BEST chicken tortilla soup! It's made with crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, chiles, avocado, Jack cheese, cilantro and lime.
  • 35 min
    Vegan
    These Sweet Potato Taquitos are vegan and baked instead of fried for a healthy riff on one of our favorite fried foods. They're just as crunchy and great with some cashew cream sauce on the side.
  • How to Make Corn Tortillas
    30 min
    Vegan, Vegetarian
    Making Homemade Corn Tortillas from scratch is EASY! They taste better than anything you can buy at the store.
  • Apple Chicken Quesadilla
    10 min
    Kid-friendly Chicken Apple Quesadillas! Toasted flour tortillas with melted cheese, apple slices, chicken, and salsa.
  • Feta Spinach Wrap
    40 min
    Vegetarian
    Make-ahead Feta and Spinach Breakfast Wraps make life easy! Great for weekend brunches or breakfast during the week.
  • Kimchi Avocado Quesadillas
    15 min
    Vegetarian
    Got kimchi? Make kimchi quesadillas! 15 minutes, one skillet, so easy! With cabbage kimchi, avocado, cheddar and jack cheese, some parsley, and a squirt of lime
  • Turkey Tortilla Soup
    35 min
    Gluten-Free
    GREAT tortilla soup made with leftover turkey, corn tortillas, and chipotle in adobo. EASY!
  • Mexican Street Corn Nachos
    35 min
    Vegetarian
    Street Corn Nachos! Tortilla chips topped a creamy monterey jack cheese sauce, toasted corn, crumbled cotija, chili powder and cilantro.
  • Spooky Cinnamon Sugar Tortilla Crisps
    27 min
    EASY Halloween treat! Crispy cinnamon sugar cookie crisps made with flour tortillas, cinnamon, sugar, and butter
  • Arizona Cheese Crisp
    20 min
    Vegetarian
    Arizona Cheese Crisps are open-faced quesadillas made with extra large, thin flour tortillas, toasted with butter and cheese, and served with strips of mild green chiles.
  • Homemade Tortilla Chips
    25 min
    Gluten-Free, Vegan, Vegetarian
    Perfectly fresh and crunchy homemade tortilla chips, fried, baked, or microwaved. It's so easy to make your own!

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