Vegetables Recipes | SimplyRecipes.com

Pressure Cooker White Chicken Chili

This White Chicken Chili is proof that chili doesn't have to be red and beefy to be delicious. Plus, this version is ready in a fraction of the time thanks to the pressure cooker!
Stuffed Delicata Squash with Pancetta and Goat Cheese

This Stuffed Delicata Squash recipe is an elegant dinner party meal, but it's also easy enough to make on a weeknight. We're stuffing these with a mix of pancetta, goat cheese, rice, and mushrooms!
Ground Beef Chili

Everyone needs a recipe for classic beef chili. Make this one your go-to! It's made with corn, peppers, tomatoes, and beans, and makes enough to freeze for later!
Bourbon Mashed Sweet Potatoes

Mashed sweet potatoes are great, but add a little bourbon and they become outright decadent! Make this easy side dish for Thanksgiving or a holiday party this year.
Ginger-Soy Steamed Salmon with Spicy Maple Sauce

In this installment of Eat Your Food! from our writer Nick Evans, he feeds his kids Ginger-Soy Steamed Salmon with Spicy Maple Sauce. Regardless of whether you have tiny mouths to feed, this cooks quickly in a steamer basket and makes for a well-rounded, flavorful dinner.
Sheet-Pan Harissa Chicken with Carrots and Cauliflower

Sheet Pan Harissa Chicken! If you're not familiar with harissa, it's a blend of chiles, spices, garlic, and olive oil. It livens up simple chicken and veggies in this sheet-pan dinner!
Make Ahead Mashed Potatoes

Don't stress over mashed potatoes, make them ahead! These extra-rich make-ahead mashed potatoes can be kept refrigerated or frozen, and then reheated when you're ready to eat.
Sausage, Pepper, and Potato Bake

This Sausage, Pepper, and Potato Bake is a crowd-pleasing and budget-friendly meal that still feels indulgent. Look for kielbasa on sale and round it out with peppers, potatoes, and onions. Don't skip the sauce - it's what makes the whole dish!
Creamed Spinach with Bacon

Love spinach? So do we! This easy side dish is made with BACON and a creamy béchamel sauce. This makes a great side with roast chicken, seared fish, or a holiday dinner.
Green Bean Casserole from Scratch

Classic green bean casserole with fried onion topping, from scratch! Easy to make ahead. So much better than canned!
Rotisserie Chicken Noodle Soup

This quick chicken noodle soup using rotisserie chicken is a winner if you're cooking a family dinner. Kids love soup! You can make it quickly, freeze it, and even add a soft-boiled egg to take it up a notch.
Pressure Cooker Taco Soup

Pressure Cooker Taco Soup for dinner! Topped with crushed tortilla chips, chopped onions, sour cream, and fresh cilantro, you get the flavors of a crispy taco in every bite.
Sweet Potato Casserole with Marshmallows

Sweet potato casserole topped with gooey marshmallows! Have you ever made this holiday classic? You should! Roast the potatoes first—it deepens their flavor and makes them easy to peel.
Sweet Potato Casserole with Pecans

This Sweet Potato Casserole gets topped with a crunchy pecan topping. No marshmallows here! This is a classic side dish for Thanksgiving dinner.
Honey Chipotle Roasted Brussels Sprouts

Spice up your holiday table with these Honey Chipotle Brussels Sprouts. They're roasted in the oven, then tossed with honey-chipotle sauce in the last few minutes of cooking for a spicy spin on a classic.
Roasted Sweet Potato Soup

EASY roasted sweet potato soup! With shallots, cumin, thyme, and stock. Swirl in a little sour cream or yogurt and serve with some crusty bread. It's a light meal on its own, or serve it alongside roast chicken or a hearty salad!
Sheet Pan Hawaiian Chicken {New Cookbook Recipe!}

Sheet pan dinners are lifesavers for busy humans, and this Sheet Pan Hawaiian Chicken is no exception. Combine chicken, peppers, and pineapple, bake, add a soy-ginger sauce, and serve. Boom! Dinner is done.
Baked Acorn Squash with Butter and Brown Sugar

Easy baked acorn squash recipe, perfect for the fall. Squash is cut in half, insides scooped out, then baked with a little butter, brown sugar, and maple syrup.
Carrot Soufflé

Easy-to-make carrot soufflé with carrots, milk, saltines, cheddar cheese, butter, and eggs.
Pasta with Butternut Squash, Bacon, and Brown Butter

Butternut squash, bacon, and browned butter are made for each other. Pasta brings it all together, and the sage adds an earthy element. Make this for dinner tonight—or for when company comes!
Three Sisters Casserole with Cornbread Topping

This hearty Three Sisters Casserole is made with corn, beans, and squash, and topped with cornbread biscuits. It makes a great meatless main dish or vegetarian side!
How to Make Crispy Air Fryer French Fries

Crispy french fries in under 30 minutes without deep-frying? It's possible with the air fryer! Crispy and salty on the outside, and soft and fluffy on the inside. What could be better?
Slow Cooker Honey-Dijon Glazed Carrots

Put your slow cooker to work during the holidays and make these Honey-Dijon Glazed Carrots! This is a blissfully hands-off side dish when you're busy doing other things in the kitchen.
Baked Sweet Potato Taquitos

These Sweet Potato Taquitos are vegan and baked instead of fried for a healthy riff on one of our favorite fried foods. They're just as crunchy and great with some cashew cream sauce on the side.
Butternut Squash Lasagna

Want a real show-stopper? Make this Butternut Squash Lasagna! Layers of squash, noodles, cheese sauce, and spinach. It's easy to make ahead (or freeze!) and will satisfy a large crowd.
Butternut Squash with Walnuts and Vanilla

Here's an easy side dish for your Thanksgiving dinner: Butternut Squash with Walnuts and Vanilla! It's an unexpected combo that absolutely steals the show. Pairs well with turkey (of course!), roast chicken, pork, and other main dishes.