All Chicken Recipes

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  • Paprika Chicken and Potatoes with Tomatoes horizontal in a baking dish
    1 hr, 15 min
    Gluten-Free
    This one-pan chicken dinner is made with potatoes, onions, garlic, cherry tomatoes, and an easy paprika sauce. Dairy-free, gluten-free. 1 hour start to finish.
  • How To Quickly Cook Chicken on the Stovetop
    15 min
    Gluten-Free, Low Carb, Paleo
    Poaching chicken is the EASIEST way to cook chicken for quick weeknight meals! Great for making shredded or sliced chicken for easy soups, lunch salads, burrito bowls, and more.
  • Moroccan Chicken
    2 hrs, 5 min
    Gluten-Free, Healthy
    A traditional Moroccan dish of chicken pieces braised with spices, garlic, onion, olives, and preserved lemon. Cooked in a tagine.
  • Easy Slow Cooker Chicken and Rice Casserole
    2 hrs, 40 min
    Gluten-Free
    Slow cooker chicken and rice with onions, peas, and tomatoes—but no canned soup, please! This one's unique thanks to the combination of cumin and cinnamon.
  • Close up of buffalo wings recipe with blue cheese dressing and celery.
    1 hr
    Gluten-Free, Low Carb
    Oven-Baked Buffalo Wings! Here's an easier and less messy way to make Buffalo Wings. Marinate your wings in a spicy sauce, broil them briefly, then serve with a tangy blue cheese sauce.
  • 40 min
    Baked Chicken Marinara - chicken pieces coated with Parmesan and bread crumbs, fried and covered with a tomato basil marinara sauce, and topped with melted Mozzarella. A flavorful alternative to chicken parmesan.
  • Chicken Cacciatore
    1 hr, 20 min
    Gluten-Free
    Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine.
  • Sheet Pan Chicken with Broccoli and Potatoes
    40 min
    Gluten-Free
    Sheet pan chicken with roasted potatoes and broccoli! Everything cooks together on one baking sheet - so easy. Use chicken thighs for tender, juicy results every time.
  • Mac and Cheese with Chicken
    1 hr, 5 min
    Chicken and cheese are made for each other in the ultimate comfort food — easy chicken mac and cheese. Top with crispy breadcrumbs for the perfect finish!
  • Avocado Chicken Salad
    10 min
    Healthy
    Easy and Healthy! Avocado chicken salad with avocado, chopped cooked chicken, apple, celery, and onion. No Mayo!
  • Chicken Fried Rice
    25 min
    Gluten-Free
    Chicken Fried Rice! This take-out classic is an easy weeknight meal! It's made on the stovetop with chicken, eggs, onions, carrots, peas, and rice.
  • 25 min
    Gluten-Free
    This Mexican Chicken and Rice Soup takes classic chicken soup to a spicy, tomatoey new place. Serve with cilantro, lime wedges, and tortillas on the side.
  • Funeral Potatoes with Real Potatoes
    1 hr, 20 min
    Cheesy funeral potatoes without canned soup or frozen shredded potatoes? Yes, it can be done! Here is everything you need to know, from shredding the potatoes to adding the crunchy topping.
  • creamy dijon mustard chicken
    35 min
    Gluten-Free, Healthy, Low Carb
    This chicken with creamy dijon mustard sauce is an easy and fast weeknight meal. The chicken cutlets and sauce are all cooked in the same skillet, making clean-up a breeze.
  • Grilled Cilantro Lime Chicken on plate
    45 min
    Gluten-Free, Healthy, Low Carb, Paleo
    Grilled Cilantro Lime Chicken! Marinate skinless boneless chicken breasts in lime juice and cilantro marinade and then quickly grill to perfection. So easy!
  • Salsa Verde Chicken Enchiladas
    40 min
    Gluten-Free
    These chicken enchiladas are made with a tangy tomatillo salsa verde sauce! This is a fantastic recipe to serve a hungry crowd, whether it's Friday movie night, a pot-luck party, or just a weeknight dinner with your family.
  • Pressure Cooker Chicken and Rice Casserole in an Instant Pot
    45 min
    Gluten-Free
    Classic chicken and rice adapted for the pressure cooker! Combine everything in the pot, and come back to a perfectly cooked casserole. Easy, cozy weeknight dinner.
  • Salsa Verde Chicken Bake
    35 min
    Gluten-Free
    Boneless, skinless chicken breasts baked in tomatillo salsa verde sauce, topped with melted jack cheese. 1-pot, easy dinner!

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