Fruit

Most viewed
  • Blackberry Slump
    40 min
    Blackberry Slump! Blackberries cooked on the stovetop with sugar and lemon, topped with dumplings.
  • Paleo and Gluten-Free Apple Tart
    2 hrs, 30 min
    Gluten-Free, Paleo
    Paleo and gluten-free apple tart. So stunning on a Thanksgiving or Christmas holiday table. Easy food-processor pie crust.
  • Mason Jar Raspberry Cheesecake
    3 hrs
    Individual raspberry cheesecakes in mason jars for easy cooking and eating! Oreo cookie crust with a raspberry cheesecake filling, topped with raspberry sauce and whipped cream.
  • Cardamom Fruit Salad
    20 min
    Citrus fruit salad, perfect for winter citrus, pink grapefruit and navel oranges, sweetened with honey, seasoned with lime juice and cardamom.
  • Apple Crostata served with whipped cream
    Apple crostata, a rustic tart with fresh sliced apples, cinnamon, nutmeg, vanilla, with a butter crust.
  • Lemon Blueberry Scones
    2 hrs, 33 min
    Glazed lemon blueberry scones! Made with yogurt to keep them light and fluffy. Easy food processor dough.
  • Rhubarb Crumble
    1 hr, 40 min
    Bright pink and fruity rhubarb, baked with sugar, vanilla, and cardamom, with brown sugar, butter, and flour crumble topping.
  • Peach Galette
    1 hr, 40 min
    Peach galette rustic tart made with slices of fresh yellow peaches in a simple butter crust.
  • New England Apple Cheddar Galette
    1 hr, 10 min
    Vegetarian
    Like the combo of apples and cheddar? It's a New England tradition in a pie. Here's a galette version, delicious!
  • Rhubarb Meringue Pie
    1 hr, 15 min
    Tart and tangy Rhubarb Meringue Pie with orange zest, cinnamon, ground ginger, piled high with a light and fluffy meringue.
  • Blueberry Sorbet
    Gluten-Free, Vegan
    Smooth and ultra blueberry-y, homemade blueberry sorbet, perfect for a hot summer day.
  • Hand Pies with Cherries
    45 min
    Store-bought puff pastry makes quick work of these sweet-tart cherry hand pies! Use fresh cherries when they're in season, or frozen during other times of the year. They're a great treat that's easy to share.
  • Buttery Apple Torte
    1 hr
    Buttery Italian Apple Torte! This light single layer cake is filled with apple slices that have been cooked in butter.
  • jeweled carrot salad with pomegranate
    15 min
    Gluten-Free
    Shredded carrot salad with apples, pomegranate seeds, raisins, craisins, mayo, lime juice, and honey.
  • Peach Pie
    2 hrs, 30 min
    Peach Pie! This is what summer tastes like! Fresh peaches, easy homemade crust. Simple and perfect.
  • Savory Cherry Compote
    30 min
    Savory cherry chutney-like compote made with fresh cherries, walnuts, shallots, rosemary, honey, and Port, perfect with pork, chicken, or duck.
  • Microwave Strawberry Jam
    50 min
    Gluten-Free
    So easy! Small batch strawberry jam that you make in a microwave oven. Cooks in 15 minutes! Easy cleanup.
  • Plum Galette
    2 hrs, 20 min
    Bright and delicious rustic plum tart, using a variety of tart plums and pluots

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