All Seafood Appetizer

Most pinned
  • Mexican Shrimp Cocktail
    35 min
    Gluten-Free
    Coctel de camarones, a classic Mexican shrimp cocktail with shrimp, tomatoes, hot sauce, celery, onion, cucumber and avocados.
  • Bacon Wrapped Shrimp Recipe
    1 hr
    Gluten-Free, Low Carb, Paleo
    Bacon-wrapped shrimp! Ridiculously good, grilled or roasted in the oven, and seasoned with chili and lime. Two tricks ensure crispy bacon without overcooking the shrimp. Perfect for your next backyard BBQ!
  • Shrimp Ceviche
    1 hr, 20 min
    Gluten-Free, Healthy, Low Carb, Paleo
    Cool and tasty shrimp ceviche recipe, shrimp served with chopped red onion, chile, cilantro, cucumber, avocado with lemon and lime juices.
  • Grilled Garlic Shrimp Skewers
    25 min
    Gluten-Free, Low Carb
    Easy grilled shrimp basted with garlic butter. It's shrimp on a stick!
  • Mini Salmon Quiches
    50 min
    Super easy mini salmon quiches. Puff pastry crust. Salmon, cream cheese, and scallion filling. Make-ahead and freeze. Great party or brunch appetizer.
  • Crab Fondue
    25 min
    Tasty hot crab dip appetizer with lump crab meat, cream cheese, mayo, and seasonings.
  • Baked Stuffed Clams
    1 hr, 5 min
    Minced clams mixed with butter, onions, parsley, and bread crumbs, spooned into half clam shells and baked. Quahog Stuffies recipe.
  • Mussels in White Wine Sauce
    35 min
    Gluten-Free, Low Carb
    A traditional French dish, mussels mariniere, or moules mariniere. Mussels steamed in white wine, served in sauce of juices from the mussels, wine, butter, and shallots.
  • Ceviche with fish, onion, tomatoes, and chilis in a bowl
    3 hrs, 15 min
    Gluten-Free, Low Carb, Paleo
    Classic ceviche (or seviche) recipe! Here's how to make ceviche using the traditional Latin American method to prepare fresh fish - cubes of red snapper are cooked by lime and lemon juice. Serve this delicious ceviche wrapped in corn tortillas or with chips.
  • Shrimp Spring Rolls with Peanut Sauce
    45 min
    Gluten-Free
    Spring rolls with shrimp and vegetables! So fresh and easy. Make for a snack, appetizer, or light meal. Serve with peanut sauce for dipping!
  • Hot Crab Dip with Cream Cheese and Mayo
    30 min
    Gluten-Free
    This Hot Crab Dip is a MUST for your holiday party, Super Bowl party, or dinner party. Made with lump crab meat, cream cheese, and mayo. Make it ahead and then bake until bubbly when you're ready to serve!
  • Crab Cakes with Ginger and Lime
    1 hr, 35 min
    Asian inspired crab cakes with fresh crab meat, lime, ginger, and sriracha.
  • Seared Scallops with Asparagus Sauce
    30 min
    Gluten-Free, Low Carb
    Seared thick sea scallops served with a simple asparagus and butter sauce.
  • Crab Dip in bowl with veggies on the side
    10 min
    Low Carb
    Here's a delicious and EASY crab dip to serve at your next party! Just mix some lump crab meat with sour cream, mayo, shallots, and seasonings, and it's ready for the party table. Delicious crab dip with lump crab meat, sour cream, mayonnaise, shallots, dill, lemon zest, white wine vinegar, and Worcestershire sauce.
  • Pickled Shrimp
    30 min
    Gluten-Free, Low Carb, Paleo
    Pickled shrimp with fennel and spices! Easy make-ahead holiday appetizer. Gluten-free. So fun to eat with toothpicks!
  • Shrimp Quesadillas
    25 min
    Shrimp quesadilla! Flour tortillas toasted with shredded Monterey Jack cheese and pan-seared shrimp with onions, cilantro, avocados
  • Grilled Oysters
    Gluten-Free, Low Carb
    Raw oysters not your thing? Try grilling them! Serve with lemon juice, butter, parsley sauce.
  • Tempura Fried Calamari
    1 hr, 40 min
    Squid rings or tentacles dipped in a light tempura batter and quickly fried in hot oil. Addictive as popcorn!

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