All Seafood Recipes

Most viewed
  • Oyster Stew
    30 min
    A creamy holiday oyster stew with oysters, milk, butter, onions, celery, parsley, and a dash of Tabasco.
  • Fish Chowder
    55 min
    Gluten-Free
    Creamy fish chowder! With cod, or firm white fish, Yukon Gold potatoes, onions, clam juice, and cream.
  • Baked Cod with Ritz Cracker Topping
    30 min
    Baked white fish, such as cod, haddock, scrod, hake or bass, baked with a buttery Ritz cracker crust.
  • Cioppino
    1 hr, 15 min
    Gluten-Free, Low Carb, Paleo
    Best seafood stew EVER! San Francisco-style Cioppino with halibut, sea bass, Dungeness crab, shrimp, and mussels.
  • Mexican Shrimp Cocktail
    35 min
    Gluten-Free
    Coctel de camarones, a classic Mexican shrimp cocktail with shrimp, tomatoes, hot sauce, celery, onion, cucumber and avocados.
  • Baked Stuffed Clams
    1 hr, 5 min
    Minced clams mixed with butter, onions, parsley, and bread crumbs, spooned into half clam shells and baked. Quahog Stuffies recipe.
  • Smoked Salmon Pasta
    40 min
    Smoked salmon with pasta in a sauce of shallots, garlic, white wine, lemon, and cream, with toasted pine nuts and parsley.
  • Mignonette Sauce for Oysters
    4 hrs, 15 min
    A classic accompaniment to raw oysters, mignonette sauce made with shallots, vinegar, and white pepper.
  • Salmon Fried Rice
    25 min
    Gluten-Free, Healthy
    Have leftover rice and cooked salmon? Make salmon fried rice! Comes together in minutes. Easy and so good!
  • Seared Ahi Tuna on a bed of greens
    1 hr, 10 min
    Gluten-Free, Healthy, Low Carb
    Ahi tuna, also known as yellowfin tuna, marinated in sesame oil, soy sauce, ginger, garlic, green onion, and lime juice, then pan seared.
  • Baked Honey Mustard Salmon on a white platter
    20 min
    Gluten-Free, Healthy, Low Carb, Paleo
    Dinner is 6 ingredients and 20 minutes away with this Honey Mustard Salmon. Honey mustard is an easy way to dress up salmon, and baking it in the oven means your hands are free to throw together a salad or other side dish.
  • How to make salmon mousse
    6 hrs, 25 min
    Gluten-Free, Low Carb
    Be the hit of the party with this salmon mousse! Perfect for spreading on crackers and crudite dips.
  • Shrimp Ceviche
    1 hr, 20 min
    Gluten-Free, Healthy, Low Carb, Paleo
    Cool and tasty shrimp ceviche recipe, shrimp served with chopped red onion, chile, cilantro, cucumber, avocado with lemon and lime juices.
  • Easy Shrimp and Grits
    55 min
    Shrimp and grits is an iconic Southern dish and easy to make at home. Grits topped with shrimp, onions, peppers and bacon come together for this classic dish with great flavor.
  • Mini Salmon Quiches
    50 min
    Super easy mini salmon quiches. Puff pastry crust. Salmon, cream cheese, and scallion filling. Make-ahead and freeze. Great party or brunch appetizer.
  • Lemon Garlic Sauce for Seafood
    20 min
    Lemon-garlic butter sauce, perfect for fish, shrimp, scallops.
  • Ceviche with fish, onion, tomatoes, and chilis in a bowl
    3 hrs, 15 min
    Gluten-Free, Low Carb, Paleo
    Here's how to make classic ceviche (or seviche) using the traditional Latin American method to prepare fresh fish. Cubes of red snapper are cooked by lime and lemon juice. Serve this delicious ceviche wrapped in corn tortillas or with chips.
  • Coconut Shrimp Curry
    30 min
    Gluten-Free, Low Carb, Paleo
    Delicious Coconut Shrimp Curry! Quick and EASY, this shrimp curry dish with coconut milk is perfect for a midweek meal. ONE pot and it takes only 30 minutes to make, and that's starting with frozen shrimp!

Page 2 of 12