All Vegetable Recipes

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  • Horizontal overhead view of citrus salad on a white plate. Supremed orange and grapefruit, radicchio, croutons and feta cheese crumbles are visible.
    30 min
    Healthy, Vegetarian
    This bitter, peppery salad with its pop of bright, refreshing citrus will satisfy your craving for sunshine. Radicchio makes this colorful salad feel fresh, while quick homemade croutons and toasted walnuts settle your need for comfort food.
  • Vietnamese Curry with Chicken
    55 min
    Gluten-Free, Paleo
    Chicken, lemongrass, and sweet potatoes on their own are pretty great, but when simmered in coconut milk and topped with chopped cilantro, they become pure magic in this Vietnamese Curry.
  • Easy Pesto Mac and Cheese in a bowl
    20 min
    Vegetarian
    Mac and cheese goes green with this spinach and basil pesto from cookbook author Maria Lichty of Two Peas and Their Pod. Havarti adds a silky, creamy touch to this comfort food classic.
  • Cheesy bacon stuffed mushrooms party appetizer recipe
    40 min
    These Gouda and Bacon Stuffed Mushrooms, made with your basic white button mushroom, are a hearty, crowd-pleasing party appetizer. Stuff them ahead and bake them when ready. Your guests won't be able to have just one!
  • Plate with grilled steak foil packet opened up to reveal steak, peppers, onions inside. Avocado slices and sour cream are also in the packet and a flour tortilla is to the right.
    20 min
    Healthy, Low Carb
    For casual family dinners, backyard BBQs, or camping trips, these Easy Steak Fajitas are always a hit. Cook the veggies in foil packet while the seasoned steak grills alongside. Everything can be assembled ahead, and dinner is ready in 10 minutes!
  • Best Restaurant Guacamole like Chipotle
    15 min
    Dairy-Free, Gluten-Free, Low Carb, Vegan, Vegetarian
    If you love the lime- and cilantro-spiked guacamole from Chipotle Mexican Grill, then this recipe is for you. It will make all of your tortilla chip dipping dreams come true.
  • Beef Noodle Bowl - - noodle salad with beef and vegtables in a white bowl
    25 min
    Gluten-Free, Healthy
    Looking for a quick, healthy, and satisfying weeknight dinner or workday lunch? These steak noodle bowls are bursting with crunchy sugar snap peas and cucumbers then finished with a zippy miso-lime dressing. All this goodness in under 30 minutes.
  • Chicken Pineapple Kabobs Recipe
    1 hr
    Gluten-Free, Low Carb
    Food on a stick is a winner for both kids and adults! Chicken and pineapple are a perfect match for the grill. Top with lemony yogurt sauce for an easy summer meal.
  • Top view of easy hash brown egg bites on a white plate.
    55 min
    Gluten-Free, Healthy, Vegetarian
    Jam-packed with spinach and surrounded by crispy potatoes, this is not your average egg bite. They’re perfect for your next brunch party or just a quick grab-and-go midweek breakfast.
  • How to cut fruit
    Cutting fruits and veggies safely is all in the grip! And the surface! And having a good knife helps, too. Here are 4 tips for safer, smarter chopping.
  • Falafel air fryer recipe
    24 min
    Healthy, Vegetarian
    Falafel made in the air fryer is crunchy on the outside and soft in the middle. Stuff them in a pita packed with veggies and tahini sauce for an easy, quick meal!
  • Sheet Pan Salmon with Broccoli - Ring the dinner bell!
    35 min
    Gluten-Free, Healthy, Low Carb, Paleo
    This one-pan dinner is ready in a flash! Broccoli takes on a sweetness in the oven, and the salmon, topped with miso butter, becomes flavorful and moist. This one is sure to become a favorite!
  • thick asparagus pile
    Love asparagus? Pick the best bunch with these simple guidelines, then store it right so it’s ready when you are!
  • Sponsored Content
    Raw or cooked, fresh corn is a naturally sweet delight any way you eat it. We've rounded up our five favorite corn soups and salads to enjoy all season long.
  • Easy Cauliflower Steak Sandwich arugula
    50 min
    Vegetarian
    Roasted cauliflower “steaks” make a satisfying and filling vegetarian sandwich. This recipe boosts the flavor factor with a quick and easy aioli sauce, sliced tomatoes, and spicy arugula.
  • A bowl of creamy potato soup recipe
    50 min
    This Easy Potato Soup with Bacon is so rich and creamy, you'll think there's cheese in it, but there's not! Top your bowl with bacon and crispy skillet croutons for a delicious weeknight meal.
  • Overhead view of vegetable fried rice with turmeric with a fried egg on top and a fork in the bowl. A second bowl is to the left.
    30 min
    Healthy, Vegetarian
    This quick and easy dinner is Chinese fried rice with an Indian spin. Make it with ginger, cumin, and turmeric, toss in some kale and tomatoes, then top it with a fried egg and you have dinner served in 30 minutes.
  • How to Make Stuffed Mushrooms - mushroom with melted cheese on top sitting on a bed of greens.
    40 min
    Gluten-Free, Low Carb, Vegetarian
    Spinach-Stuffed Portobello Mushrooms are a vegetarian delight that even a die-hard meat eater will enjoy! They’re also gluten-free and suitable for anyone on a keto plan.

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