No ImageMango Salsa

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  1. JudyAnn Harrell

    I had peach/mango salsa from grocery store deli in Florida. Can’t find a recipe. How can I add necessary item to your peach or mango salsa recipes?

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  2. Lisa

    Soooo good I made it twice in one week! I was making your fish tacos (which are also delicious) and made this salsa as a side. My family loved it so much, I used my extra mangos at the end of the week to make more as an appetizer. Thank you Elise!


  3. Andrew

    I used to make this for Whole Foods Market back in the day. Try topping a burger with it.

  4. Christine

    I add some pineapple and skip the lime juice….super yummy!

  5. angela

    With homemade tortillas, panko breaded oven baked tilapia, shredded lettuce and mango salsa and
    a dollop of greek yogurt they were the best fish
    tacos for a Friday Lenten meal!


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