No ImagePan-Fried London Broil Steak

Did you make it? Rate it!

  1. Mike

    I used turmeric instead of mustard and added garlic. Try it. ;)


  2. Kathy McV

    It was so easy and it was fabulous! Hands down the best London Broil I have ever made. I pan fried to brown and finished oven. The beef was tender and flavorful. Now I have to figure out how to use the leftovers. Usually the leftovers would end up as dog food…not this time!


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  3. Rach

    Loved it. So glad I found this recipe.


  4. Lyndsey

    I made this exactly. It was the best I’ve had in awhile and so simple. My fiance loved it. He even complimented how gorgeous it looked.


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  5. Sherry Exum

    What if you don’t like medium rare?

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