No ImageOlive Crostini

Did you make it? Rate it!

  1. Irina

    I have found this recipe many years ago and it is still a favorite of mine. I just had to share this with a friend across US who remembered it from our parties and wants to make it for her own New Year’s Eve party. Thank you, Elise!

    xxxxxyyyyy

  2. Wendy

    These are yummy, and easy to make, but where is the nutritional info per serving???

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  3. Beth. Montagna

    Thank you Elise for this incredible recipe. I made it for friends and family on Christmas Eve and it was a big hit. I got so many compliments!

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  4. Beth

    This recipe looks wonderful.
    Could you please tell me if I toast the baguette slices before spreading with the olive mixture?

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  5. Sun Jae

    This is a killer appetizer! I make this everytime I have friends coming over or bring it with me whenever I’m invited, it’s sooo goooood! And totally addictive as well. I used Gouda cheese as I live in Belgium and we don’t have Monterey jack cheese here but I think those are quite similar. Thanks sooo much for this recipe! Just thinking about it makes me dribble ^_^

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