No ImagePasta with Tuna and Arugula

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  1. Wendy

    So good I used Roasted Cauliflower & Cheese Ravioli from Trader Joe’s!¡ Had to mix gently. This is one to make and eat the next day!¡ Flavor was Better—WAY!¡ Thank You


  2. Nontu

    Oh wooooooow what a delicious dish. Mouth watering, l can’t stop eating it…on mine l added coconut cream , tomato and brinjal.

    Thank you my family had a lovely dinner.


  3. Marianne

    This is one of my go-to recipes for a quick, delicious meal. It’s great with arugula or kale, but I love arugula. When I can, I use fresh pasta from the farmer’s market made with garlic scapes in the dough to add even more flavor.


  4. Carly

    I’d use Broccoli, I’m thinking Arugula is bitter like Kale.

  5. Rusty Lillico

    Tasty and very quick to make, definitely a keeper for busy nights. I found a tablespoon or two of sliced sun-dried tomatoes (in oil) added not just a nice color note, but a nice hint of sweet that balanced well with the arugula


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