No ImagePerfect Popcorn

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  1. Mariam

    made it!! SSOO GOOD!! no burnt kernels and all popped! so happy! next time will prepare to add different toppings. Thank you!


  2. Kevin

    It is a very good method …. really appreciate. the kernels never burned


  3. Kelly

    Just like the title…PERFECT POPCORN!


  4. Stamatis

    This is by far the best recipie for making consistently grest popcorns. A small tip to add to the above, when you try to make a larger portion always make sure to have a single layer of seeds in the pot.


  5. David

    A M A Z I N G!!! Long been a fan of stove top home made popcorn but I often found either lots wouldn’t pop or would burn. I usually thought the corn must be no good. BUT using your method I just made some using some kernels I had no luck with before and they came out perfectly! Crispy fully popped beautiful popcorn!! You’ve cracked the secret!


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