No ImagePork Chops with Pomegranate Glaze

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  1. Anya

    Amazing recipe, great for a big company! Easy to cook. I just love my chops hot. Therefore I made the sauce first. I fried some bacon, took it off the pen, added some olive oil and then followed the recipe precisely. Also I used pomegranate/cherry juice once. Very good!


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  2. Amy H.

    I made this last night. It was great and the family loved it! I did need to thicken the sauce a teeny tiny bit but that’s all.


  3. Jacqui

    This looks amazing. My fiancee would love this since he loves pomegranate seeds! What carbs and veggies do you recommend pairing this with? Also, how do you mainain the pork chops moist and tender?

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  4. Leskap19

    This tasted great but I wanted the glaze to be thicker and coat the chops more. I tried to cook it down much more than the recipe called for and still too liquidy. Any suggestions?

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  5. charlie

    this recipe was made for me, like all things that contain pomegranate! looks yummy!

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