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Thanks ! Family loved it.
This is perfect for a cold morning! Very delicious.
Delicious! I use brown sugar and add a tad bit more than called for.
Absolutely perfect and delicious! Thank you!
Very nice on a cold WI morning! I love the hands off approach you get with the pressure cooker. Coco is right, it isn’t faster but it gave me time to drink my coffee and read my newspaper. Very good oatmeal and one I’ll make again for sure.
Loved it! So easy to make and so tasty. Q: can you use other type of oats such as rolled instead of steel cut?
So glad you enjoyed it, Darya! Yes, you can use rolled oats in this recipe instead of steel-cut. I’d do 2 cups of rolled oats and 5 cups of water, cook for 3 minutes at high pressure, and allow for a full natural pressure release after cooking.