Turned out great! Since there are only two of us, made 2 thighs, skin removed with the same amount of sauce, because who can have too much gravy? Cooled 25 minutes instead of 30 and put some large halved gold potatoes in the stream basket above the turkey. Thanks for sharing!!
Sounds great but the skin will be flaccid and not crisp because it will be cooked under pressure.
Will this recipe work with an old time stovetop pressure cooker?
Hi, Rodney! Let me check with the author. We’ll get back to you asap.
Hi, Ronney! Yes, it will! Just reduce the pressure cooking time to 25 minutes.
Hoe much does this pot cost
Hi, Doreen! The Instant Pot retails for around $120.
My pressure cooker is my best friend, I use it so often. Thanks for this yummy turkey recipe looks very tasty!
Looks so delicious. Definitely my ingredients. Have a nice day.
This looks great. Love dijon in a gravy!
I’m so glad you’re including more pressure cooking recipes. Just got an Instant Pot!
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