No ImageSausage, Peppers, and Onions

Did you make it? Rate it!

  1. Carol

    OMG it was fabulous. The Marsala wine made exceptional.


  2. Maggie

    Delicious like all your recipes! Sometimes I use hoggies.. if I don’t have time to make bread, I use pasta. Lovely and delicious. Thank you, Elise!


  3. Nick

    Delicious. Used marinara sauce instead of crushed tomatoes and added a few jalapenos. Wife and I loved it.


  4. Sandy

    Great receipe. I made with Italian Chicken sausage, and was delicious, and husband loved!!

  5. Krista

    Amazingggggg!!! Found this recipe and made it twice in 1 week it was that good and now I’ve waited a little while and I’m making it again tonight!!! Best sausage peppers and onions ever \(._.)/!!!


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