BrunchGluten-FreeBakingEggVegetarianDessertBreakfastMake-aheadQuick and EasySide DishVegetablesLow CarbPaleoFrenchSnack

Recent Easter Recipes & Ideas

  • The best cinnamon rolls frosted with cream cheese frosting.

    9 hrs, 50 min
    These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.
  • Overhead view of a homemade coconut cream pie with a slice removed and set on a plate to the right.

    1 hr, 10 min
    Toasted coconut and creamy custard in a perfectly flaky pie crust topped with pillowy whipped cream: this is all you need to make any day feel like a day at the beach. This toasted coconut cream pie will become a family favorite in no time!
  • Triangle cut cucumber tea sandwiches are stacked on a cake stand and encircled with fresh herbs. Sliced cucucumbers are visible inside each one.

    40 min
    Healthy, Vegetarian
    Simple, easy, and delicious cucumber tea sandwiches satisfy cravings for a light lunch or an afternoon snack. They are also the perfect party food! Whip up a batch for Mother’s Day, Easter, bridal showers, or baby showers.
  • Easy homemade omelette recipe in a pan

    6 min
    Gluten-Free, Healthy, Vegetarian
    Never fear! Making an omelette at home is not difficult. With a few basic steps and a flip of the wrist you can pull this off in minutes. Fill it with whatever you have on hand—it's a great way to use up leftovers!
  • A slice of breakfast strata is on a white plate and spring salad is on the plate to the right. Sliced radish and chopped asparagus are visible in the salad. A fork is resting on the top of the plate. Cream linens are under the plate.

    1 hr, 10 min
    Healthy
    This breakfast casserole, or strata, is everything breakfast should be—easy, healthy, and delicious. Layer crusty bread, beaten eggs, tender greens, and prosciutto in an ovenproof skillet, and bake to golden, cheesy perfection.
  • Tall stack of buttermilk carrot cake pancakes with a cream cheese topping, chopped pecans and a puddle of syrup at the bottom of the plate. Whole carrots, a glass of cream cheese topping, more pancakes and a bowl of chopped pecans surround the plate.

    45 min
    Carrot cake pancakes make eating your vegetables fun and exciting! Traditional buttermilk pancakes are elevated with bold spices, raisins, pecans, and freshly grated carrots. Served with a spiced cream cheese topping and chopped nuts for a spring-inspired breakfast.
  • bunny ear napkin place setting

    From a carrot top centerpiece to bunny ear napkins, these Easter table setting tips are easy to do and fun for little ones, yet still appealing to grownups.
  • A white platter with an easy spring salad. Thinly sliced carrot, radish, fennel and asparagus are mixed together and mint leaves and chopped nuts are scattered around the top. The platter is on a light blue linen.

    15 min
    Healthy, Low Carb, Vegetarian
    If you’re looking for a light, healthy vegetable salad, look no further! This shaved salad is comprised of thinly sliced carrots, fennel, radish, and asparagus, all tossed together in a light citrus honey dressing. Finish it with a little Parmesan cheese and some walnuts. Swap out any of these vegetables for whatever you have on hand!
  • Homemade Hot Cross Buns on a surface with sugar crosses piped on top

    3 hrs, 15 min
    Hot Cross Buns are a traditional Good Friday treat! These slightly sweet yeast-leavened buns are spiced with cinnamon and speckled with currants, citron, and orange zest.
  • Three images of Easter desserts. From left to right: Banana cream pie with sliced bananas set vertically around the piped topping. The center photo is of a carrot cake cupcake with tall, swirled frosting piped on top. The last image is of a key lime pie with a graham cracker crust, whipped topping and lime zest on top.

    Enjoy this round-up of our favorite springtime desserts to make for Easter Sunday. Recipes for classic cakes, pies and tarts that the whole family will love.
  • Side shot of a pile of pecan meringue cookies on a plate

    3 hrs, 45 min
    Gluten-Free
    These light and sweet meringue cookies are made with just three ingredients: egg whites, sugar, and pecans. Great for a Passover or Easter treat. Start them the night before and let them cool slowly in the oven until morning.
  • Homemade egg salad sandwich on a plate with a leaf of lettuce

    10 min
    Here's how to make a classic egg salad sandwich! All you need are chopped hard boiled eggs, green onion, celery, mayonnaise and a dash of curry powder. Serve on toasted bread for lunch.
  • Two small bowls of marshmallow salad with cherries on top are at the front of the image. Two spoons are crossed to the right of the first bowl. A striped dish towel is in the background.

    15 min
    This Classic Ambrosia Salad recipe is a throwback to a simpler time. It’s just fruit, whipped cream, marshmallows, and almonds. Ambrosia salad is a light, airy, sweet treat.
  • Treats for your Easter Basket

    Personalize your Easter baskets this year by making your own homemade sweet treats! It adds a little dash of charm and a personalized touch to make the day feel extra special.
  • Broccoli Slaw with Cranberry Orange Dressing in a white bowl

    25 min
    Gluten-Free, Vegetarian
    Don't toss your broccoli stems! They're sweet and tender, and fantastic tossed with cabbage, carrots, and a tangy cranberry orange dressing for this delicious slaw.
  • Horizontal view of two side by side tall glassed with hibiscus cocktails inside. Ice cubes are inside the glass and a lime wedge sits on the lip of each glass with additional lime wedges to the right of the glasses. Partial view of a bowl of dried hibiscus in the background to the right of the second glass.

    12 min
    This easy, cool, refreshing Hibiscus Spritz can be enjoyed with or without the alcohol. It’s a perfect drink for backyard entertaining or just a relaxing night at home. Plus, it’s pretty. Make the syrup ahead and keep it in the fridge.
  • Overhead shot of a homemade keylime pie, covered with whipped cream and with a linen beside

    1 hr, 40 min
    This Key Lime Pie is an American classic. Ours is made with lime juice and sweetened condensed milk in a graham cracker crust and topped with whipped cream. Use key limes if you have them, otherwise substitute regular limes.
  • Homemade blondie bars on a plate

    40 min
    These homemade blondies are rich, buttery, and chewy — the perfect treat for Game Day, birthday parties, and potlucks. They keep for several days and freeze like a dream.
  • Horizontal view of stacked lime refrigerator cookies coated in powdered sugar and sitting on a pink linen. A small wooden bowl of powdered sugar and small sifter are to the left. Limes on their branches are in the background.

    1 hr, 30 min
    Keep these soft, tart, citrus-flavored refrigerator cookies on hand for unexpected guests or hungry kids. Slice and bake when the need or craving for a cookie arises. Lime Icebox Cookies are freezer-friendly too!

  • 38 min
    Dairy-Free, Gluten-Free, Paleo, Vegetarian
    These Mini Flourless Chocolate Olive Oil Cakes are do delicious and decadent, you might be surprised to see healthy ingredients in the recipe. They're gluten-free (thanks to the almond flour!) and made with olive oil instead of butter. And the flavor? So rich and satisfying.
  • Side view of a cooking ham with a bone in and sitting on a cutting board.

    2 hrs
    Glazed Baked Ham is so easy and delicious! Choose from two different glazes, both with honey. Baked ham is a great way to feed a crowd during the holidays.
  • Homemade Vegan mushroom gravy poured over a pile of mashed potatoes on a white and brown plate with a fork.

    45 min
    Dairy-Free, Vegan, Vegetarian
    Vegan Mushroom Gravy is rich with the earthy flavor of cremini mushrooms and intensified with an umami kick from soy sauce and miso. Pour this vegan gravy over mashed potatoes on your Thanksgiving table. Freezes well, too!
  • How To make Crepes

    25 min
    Vegetarian
    Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. They can go sweet or savory, depending on your preference!
  • Whole banana cream pie with whipped cream swirls on top and banana slices set against a pink background.

    7 hrs, 45 min
    This Banana Cream Pie is made extra special with sliced bananas layered between easy-to-make homemade pudding dotted with specks of vanilla! Whipped cream swirls and more bananas take this cream pie over the top delicious!
  • Hasselback Potatoes

    1 hr, 30 min
    Gluten-Free, Vegetarian
    Vertical slicing and an extra-long roast in the oven make these potatoes both beautiful and delicious. Look at all those crispy edges!

All Easter Recipes

Most viewed
Most pinned Most recent
  • Hard Boiled Eggs

    12 min
    Gluten-Free, Low Carb, Paleo
    Hard boiled eggs recipe. Tips for how to boil eggs so they come out perfectly every time.
  • How to Steam Hard Boiled Eggs

    15 min
    Gluten-Free, Low Carb, Paleo
    The best way to hard cook eggs? Steam them! That way they peel easily.
  • Side view of a cooking ham with a bone in and sitting on a cutting board.

    2 hrs
    Glazed Baked Ham is so easy and delicious! Choose from two different glazes, both with honey. Baked ham is a great way to feed a crowd during the holidays.
  • How to Make Easy Hard Boiled Eggs in the Pressure Cooker

    19 min
    Gluten-Free, Paleo, Vegetarian
    Hard boiled eggs that are easy to peel? Use your Instant Pot! They're ready in 15 minutes, and make perfect, easily peeled eggs every time. Promise.
  • Sliced Roast Leg of Lamb with pink center

    3 hrs, 30 min
    Gluten-Free, Low Carb, Paleo
    Classic roast leg of lamb recipe. Leg of lamb marinated in a citrus rosemary marinade, then oven seared and slow roasted.
  • Easy homemade omelette recipe in a pan

    6 min
    Gluten-Free, Healthy, Vegetarian
    Never fear! Making an omelette at home is not difficult. With a few basic steps and a flip of the wrist you can pull this off in minutes. Fill it with whatever you have on hand—it's a great way to use up leftovers!
  • A show bowl with Thanksgiving mashed potatoes inside.

    35 min
    Gluten-Free, Vegetarian
    These heavenly mashed potatoes are made using buttery Yukon Gold potatoes, cream, butter, milk, salt, and pepper. This is a classic recipe, perfect for Thanksgiving, Easter, and everything in between!
  • Baked Brie

    35 min
    Easiest baked brie EVER! Brie cheese topped with jam, wrapped in puff pastry or crescent roll dough, and baked until melty. Delicious!
  • Best Deviled Eggs

    30 min
    Gluten-Free, Low Carb
    It's not a party without deviled eggs! Deviled eggs are a classic for all kinds of gatherings, whether it's an Easter brunch or a summer picnic or just because.
  • Overhead view of a homemade coconut cream pie with a slice removed and set on a plate to the right.

    1 hr, 10 min
    Toasted coconut and creamy custard in a perfectly flaky pie crust topped with pillowy whipped cream: this is all you need to make any day feel like a day at the beach. This toasted coconut cream pie will become a family favorite in no time!
  • Rack of Lamb

    35 min
    Gluten-Free, Low Carb, Paleo
    Rack of Lamb is so elegant! Perfect for entertaining. Tender oven-roasted rack of lamb, seasoned with rosemary, thyme, garlic, salt and freshly ground black pepper, and slathered with olive oil.
  • The best cinnamon rolls frosted with cream cheese frosting.

    9 hrs, 50 min
    These Homemade Cinnamon Rolls taste like they came from a bakery! They're soft and fluffy, and topped with a thick layer of cream cheese frosting. A make-ahead dough breaks up the work.
  • Lemon Curd Cheesecake - whole cheese cake with lemon curd on top and someone is about to take a slice out of it

    9 hrs, 30 min
    This is the creamiest, most delectable, most lemony cheesecake! It's speckled with lemon zest and topped with tart, luscious lemon curd. It's just what you need to satisfy that sweet-tart craving.
  • Crumb Coffee Cake Recipe - coffee cake on blue plate

    1 hr, 20 min
    Love Starbucks Coffee Cake? This version is even better. Tender, buttery cake topped with crunchy crumbles and a cinnamon-sugar ribbon running through the middle. Pour yourself a cup of coffee, and dig in!
  • Lemon Pound Cake

    2 hrs, 5 min
    This lemon pound cake is everything a lemon lover desires—a tart, lemon pucker punch with just enough sweetness to soften the blow!
  • Lemon Meringue Pie

    1 hr, 45 min
    This is the BEST lemon meringue pie! The tart and creamy lemon custard filling is topped with mile-high billowy meringue. Make this when you want something impressive.
  • How to Cook a Ham Bone-In - partially sliced ham covered in pineapple rings

    3 hrs, 40 min
    Go retro with this Brown Sugar Baked Ham with Pineapple! Massage brown sugar and spices into the ham 24 hours before you serve it. Cover with pineapple, and bake slow and low for a juicy, succulent Easter or Christmas ham.
  • Homemade blondie bars on a plate

    40 min
    These homemade blondies are rich, buttery, and chewy — the perfect treat for Game Day, birthday parties, and potlucks. They keep for several days and freeze like a dream.

Page 1 of 5