Lenten Fish and Seafood

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  • 25 min
    Pasta served with a sauce made with oil-packed canned tuna, onions, capers, white wine, and parsley.
  • How to make tuna fish
    5 min
    What makes the best ever tuna sandwich? It's all in the combination of ingredients—the best tuna you can find, cottage cheese and mayo, and good use of fresh dill, parsley, and more.
  • Tuna Patties
    20 min
    Quick, easy, delicious tuna patties! Best thing you can make with canned tuna. Kid-friendly, Budget-friendly.
  • Quick and Easy Fish Stew
    30 min
    Gluten-Free, Low Carb
    Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.
  • Shrimp Fried Rice
    30 min
    Gluten-Free
    Classic Shrimp Fried Rice with fresh shrimp, rice, green onions, peas, carrots, and sesame oil. Tips for making the BEST fried rice!
  • Poached Salmon
    15 min
    Gluten-Free, Low Carb, Paleo
    Poach delicious salmon steaks or fillets in only 15 minutes! Salmon poached in white wine, seasoned with fresh dill.
  • Moqueca
    45 min
    Gluten-Free
    Brazilian moqueca, a fish stew made with firm white fish, onions, garlic, bell peppers, tomatoes, cilantro, and coconut milk.
  • Shrimp Scampi
    15 min
    Gluten-Free, Low Carb, Paleo
    Quick and easy shrimp scampi. Shrimp sautéed in easy scampi sauce with garlic, butter, olive oil, and white wine, tossed with red pepper flakes and parsley.
  • Fish Chowder
    55 min
    Gluten-Free
    Creamy fish chowder! With cod, or firm white fish, Yukon Gold potatoes, onions, clam juice, and cream.
  • Baked Cod with Ritz Cracker Topping
    30 min
    Baked white fish, such as cod, haddock, scrod, hake or bass, baked with a buttery Ritz cracker crust.
  • Smoked Salmon Pasta
    40 min
    Smoked salmon with pasta in a sauce of shallots, garlic, white wine, lemon, and cream, with toasted pine nuts and parsley.
  • Salmon Fried Rice
    25 min
    Gluten-Free
    Have leftover rice and cooked salmon? Make salmon fried rice! Comes together in minutes. Easy and so good!
  • Seared Ahi Tuna
    1 hr, 10 min
    Gluten-Free, Low Carb
    Ahi tuna, also known as yellowfin tuna, marinated in sesame oil, soy sauce, ginger, garlic, green onion, and lime juice, then pan seared.
  • Honey Mustard Salmon
    20 min
    Gluten-Free, Paleo
    Honey Mustard Salmon - this easy baked salmon recipe is an easy, delicious way to dress up salmon fillets! Takes only 20 minutes start to finish.
  • Coconut Shrimp Curry
    30 min
    Gluten-Free, Low Carb, Paleo
    Delicious Coconut Shrimp Curry! Quick and EASY, this shrimp curry dish with coconut milk is perfect for a midweek meal. ONE pot and it takes only 30 minutes to make, and that's starting with frozen shrimp!
  • Crab Bisque
    Gluten-Free, Low Carb
    Delicious, rich and creamy crab bisque, made with fresh cracked Dungeness crab meat, and stock made from the crab shells.
  • Shrimp Pasta alla Vodka
    30 min
    Easy 30-minute Shrimp Pasta with creamy tomato vodka sauce, so rich and delicious!
  • Salmon Moqueca
    3 hrs, 10 min
    Dairy-Free, Gluten-Free, Paleo
    Salmon stew based on Brazilian style moqueca fish stew. Salmon marinated in garlic, lime juice, paprika and cumin, the cooked with onions, bell peppers, tomato, cilantro, and coconut milk.

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