All Mother's Day Egg

  • Easy homemade omelette recipe in a pan
    6 min
    Gluten-Free, Healthy, Vegetarian
    Never fear! Making an omelette at home is not difficult. With a few basic steps and a flip of the wrist you can pull this off in minutes. Fill it with whatever you have on hand—it's a great way to use up leftovers!
  • Eggs Benedict
    25 min
    Making Eggs Benedict is easier than you think — especially if you make Hollandaise in a blender! It just takes a little planning and know-how. Perfect for a special meal for a special someone.
  • Blender Hollandaise Sauce
    10 min
    Here's a quick and easy version of the classic French hollandaise sauce made in a blender. Read for eggs benedict in 10 minutes!
  • Quiche Lorraine with a buttery crust and a tender filling with our favorite food group - bacon!
  • Spinach Frittata
    50 min
    Gluten-Free, Low Carb
    Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes.
  • Easy Scrambled Eggs with toast on a plate
    9 min
    Healthy, Low Carb, Vegetarian
    The secret to the best scrambled eggs? Milk and butter, a good whisk, and a nonstick pan over low heat. Big, fluffy, luxurious scrambled eggs in under 10 minutes!
  • Smoked Salmon Quiche
    1 hr, 30 min
    Quiche with all-butter pastry crust, filled with custard baked with smoked salmon, fresh dill, shallots, and goat cheese.
  • Spinach Artichoke Quiche
    3 hrs
    Vegetarian
    Spinach and artichoke quiche! With chopped spinach and artichokes hearts, shallots, goat cheese, green onions, eggs, and cream. Perfect for a Sunday brunch!
  • Ham and Asparagus Strata
    1 hr, 40 min
    Ham and Asparagus Strata! Breakfast casserole with rustic bread, egg, Gruyere cheese, milk, cream, ham, and asparagus
  • Artichoke Leek Frittata
    55 min
    Gluten-Free, Low Carb, Vegetarian
    Artichoke Leek Frittata! Tender frittata with eggs, sautéed leeks, artichoke hearts, Parmesan, tarragon and chives. Perfect for Spring!
  • Asparagus Artichoke Breakfast Casserole
    1 hr, 5 min
    Asparagus and artichoke breakfast casserole with bacon, cheddar cheese, rustic bread, milk and egg. Perfect for a Sunday brunch!
  • Smoked Salmon Potato Leek Torta
    1 hr, 30 min
    Gluten-Free
    Delicious potato torta with Yukon Gold potatoes, smoked salmon, leeks, dill, eggs, and cream. Perfect for a Sunday brunch!
  • 40 min
    Gluten-Free, Vegetarian
    Hard boiled egg whites stuffed with artichoke heart tapenade and sprinkled with grated cooked egg yolks
  • Breakfast Casserole with Leeks and Asparagus
    1 hr, 45 min
    Breakfast casserole with asparagus, leeks, bacon, bread, milk, eggs, feta and Parmesan. Perfect for spring!
  • Over easy eggs on a blue rimmed plate with a side of bacon.
    4 min
    A perfectly fried egg is no mystery—it just takes a bit of practice in order to achieve mastery. Sunny side up or over easy, here's how to do it right, every time, with a video, step by step instructions, and photos.