Mother's Day Quick and Easy

  • How To make Crepes
    25 min
    Vegetarian
    Homemade French crêpes are so much fun and surprisingly easy to make using a simple blender batter and a nonstick skillet. They can go sweet or savory, depending on your preference!
  • Dutch Baby
    35 min
    Dutch Baby, also known as German pancake. Made with a batter of flour, eggs, sugar, butter, milk, cooked in the oven. Puffs up like Yorkshire pudding.
  • Lemon Ricotta Pancakes Recipe
    30 min
    Ricotta cheese adds a creamy richness to these pancakes without making them dense, and lemon brightens the batter. Whip the egg whites separately for an extra-fluffy stack! Perfect for a special weekend brunch, Mother's Day, or Father's Day.
  • Watercress Salad with Strawberries and Feta
    20 min
    Gluten-Free, Vegetarian
    Watercress Salad with Strawberries and Feta! Such a great way to enjoy fresh spring fruits and vegetables. Toss with a simple champagne vinaigrette.
  • Bacon Candy Recipe
    30 min
    Gluten-Free
    Making candied bacon is one of those a-ha moments—why didn't I ever do this before? The magic happens in the oven and only takes half an hour. Eat it as is, crumble it over salad, or use it to garnish a Bloody Mary. We don't need to tell you what to do with bacon, right?