Favorite Fall Recipes | SimplyRecipes.com

Pumpkin Chili

Pumpkin Chili! Made with chunks of pumpkin, ground pork, black beans, a bottle of beer, and plenty of spices. Ready in under an hour. Even better the next day.
Chocolate Chip Pumpkin Bread

Chocolate Chip Pumpkin Bread! Made with pumpkin puree and warm fall spices, sprinkled with chocolate chips. Great for an afternoon snack with coffee!
Caramel Apples

Traditional caramel apples! Apples on a stick, dipped in delicious homemade caramel sauce. These caramel apples are perfect for Halloween!
Apple Pie

The Best Homemade Apple Pie! With a flaky, buttery crust and an apple pie filling with sliced apples, sugar, spices, and vanilla
Apple Cobbler

BEST apple cobbler! How to make apple cobbler packed with apples, not too sweet, with a ginger cobbler topping. This easy apple cobbler is sure to be a family favorite.
Mile High Deep Dish Apple Pie

Deep Dish Apple Pie! This extra thick, mile-high apple pie has a buttery crust double stacked with apples.
Best Fresh Apple Bundt Cake

Spicy apple bundt cake made with chopped fresh apples, grated coconut, and walnuts or pecans, topped with a sugar glaze. This apple cake is delicious!
Apple Crostata

Apple crostata, a rustic tart with fresh sliced apples, cinnamon, nutmeg, vanilla, with a butter crust.
Apple Crisp

Crunchy, crispy apple crisp recipe! The easiest of the apple desserts, simply bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon.
Updated Mushroom Barley Soup

This is not your grandma's mushroom barley soup! Add soy sauce, balsamic, a mix of dried and fresh mushrooms, and spinach for a modern take on this classic recipe.
Cranberry Apple Stuffed Pork Loin

We LOVE this pork loin roast stuffed with chopped apples, walnuts and cranberries. So festive, perfect for holiday entertaining!
Potato Herb Tart

Potato Herb Tart! This appetizer is so simple, but looks super fancy. Just puff pastry with thinly-sliced potatoes and herbs. It's the perfect recipe to have in your back pocket for dinner parties and around the holidays.
Pressure Cooker Guinness Beef Stew

Pressure Cooker Guinness Beef Stew! All the flavor of a slow-cooked stew, done in a fraction of the time. Made with beef stew meat, onion, celery, carrots, parsnips, and of course, Guinness. So good on a cold winter day.
Snip Doodles (Snickerdoodle Coffee Cake) + First Look at BraveTart Cookbook

Snip Doodles! Like snickerdoodle cookies, but coffee cake. Soft and cake-like, with a cinnamon-sugar top.
Basque-Style Chicken with Peppers and Olives

Basque-Style Chicken simmered in an easy sauce with roasted chili peppers, ham, tomatoes, garlic, and olives. Makes a warming, hearty dinner on a chilly night.
Pressure Cooker Green Beans with Tomatoes and Bacon

Pressure Cooker Green Beans with Tomatoes and Bacon! Green beans become silky and soft in the pressure cooker. Makes a great side dish for Thanksgiving, Christmas, or any special meal.
Chili Mac and Cheese

Beef chili mac and cheese! Chili-spiced beef, tomatoes, and onions mixed into cheese and pasta. Bake until bubbly!
Pressure Cooker Turkey with Dijon Gravy

Pressure Cooker Turkey with Dijon Gravy! Make with turkey legs or thighs, or bone-in half-breasts. Ready in about an hour. Works well for a family dinner or small holiday gathering.
Italian Wedding Soup

Italian Wedding Soup with meatballs, greens, and tiny pasta! Ready in about an hour from start to finish.
Coconut Chocolate Chip Cookies

Coconut Chocolate Chip Cookies! Soft and chewy, with shredded coconut and dark chocolate chips. These cookies freeze well and are great for care packages.
Crispy Hasselback Potatoes

Crispy Hasselback Potatoes! Vertical slices and an extra-long roast in the oven makes these potatoes both beautiful and delicious. So many crispy edges! Perfect holiday side dish.
Cornbread Stuffing with Green Olives and Pecans

Cornbread Stuffing with Green Olives, Cranberries, and Pecans! Sweet, buttery California green ripe olives add a little something special to this classic Thanksgiving stuffing.
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Roasted Winter Squash with Cilantro Chimichurri

Roasted Winter Squash with Cilantro Chimichurri! Use a mix of squashes, like acorn squash and delicata squash. The cilantro chimichurri makes this simple dish into a showstopper.
Four-Cheese Lasagna with Fresh Pasta

Four-cheese lasagna! Ricotta, Parmesan, Mozzarella, and Fontina make this filling for this rustic, free-form lasagna. Fresh pasta sheets are best, but no-boil dry noodles can also be used.
Harvest Salad with Miso-Maple Roasted Butternut Squash

Harvest Salad with Miso-Maple Roasted Butternut Squash! Toss with greens, apples, cooked grains, pepitas, dried cranberries, and pomegranate arils. Best fall salad EVER. Makes a great lunch, too.
One-Pot Chicken and Rice Soup

One-Pot Chicken and Rice Soup! Throw the chicken and vegetables in a pot and simmer until they're done. It's the easiest soup ever.