Fire up the stand mixer and break out your slow cooker! Bring on the pumpkins, cinnamon, apples, squashes, and soups galore! Fall is that time when we embrace warming foods to prepare ourselves for colder temperatures.
Back-to-School Fall Meals
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How to Make a Grilled Cheese Sandwich
10 minVegetarianEverything you ever wanted to know about making the very best grilled cheese sandwich! Mayo or butter? Open-faced or closed? Lid on or off? There's more to a good grilled cheese than you might think! -
English Muffin Tuna Melts
30 minEnglish Muffin Tuna Melts! If you've got the fixins for tuna salad, some cheese, and a few English Muffins, you've got dinner. With any luck, you've got dinner your kids will love, too. -
Easy Chicken Lo Mein
35 minMaking chicken lo mein at home means you can clear the fridge of whatever veggies you've got on hand, and have dinner ready faster than it would take to call for takeout. Win! -
Mom’s Ground Turkey and Peppers
30 minGluten-Free, Healthy, Low Carb, PaleoThis 1-pot ground turkey and peppers recipe is quick and easy! Sautéed ground turkey with onions, garlic, bell peppers, and seasoned with chipotle chili. -
Hamburger and Macaroni
25 minHamburger and Macaroni! Others call it goulash or even American chop suey. Whatever you call it, it's great for a midweek meal. Browned ground beef cooked in a tomato onion sauce, mixed in with elbow macaroni. So good! -
Pepperoni Pizza Penne Pasta
35 minEat Your Food! Think of pepperoni pizza, but as pasta! Kid-friendly, and parents can add some extra spice to their bowls with a crunchy breadcrumb topping. -
Chicken Fried Rice
25 minGluten-FreeChicken Fried Rice! This take-out classic is an easy weeknight meal! It's made on the stovetop with chicken, eggs, onions, carrots, peas, and rice. -
Cheesy Bruschetta Chicken Cutlets
15 minGluten-FreeQUICK and EASY cheesy bruschetta chicken cutlets! Ready in 15 minutes flat. Chicken cutlets topped with canned tomatoes, garlic, mozzarella and parmesan cheese! -
Spaghetti Pasta Carbonara
30 minSpaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Pasta carbonara takes only 30 min start to finish! Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. -
Cheesy Baked Hot Dogs
35 minCheesy Baked Hot Dogs! Take a perennial kid favorite—hot dogs—to the next level by adding cheese and baking them in the oven to crispy, gooey perfection. Some onions and relish help, too. -
Broccoli and Cheddar Quesadillas
30 minVegetarianWelcome to Eat Your Food! It's our recipe column with real meals for real kids. This broccoli and cheddar quesadilla may just make a believer out of your kids—and the spicy pico de gallo keeps it interesting for adventurous kids and adults alike. -
Tuna Patties
20 minQuick, easy, delicious tuna patties! Best thing you can make with canned tuna. Kid-friendly, Budget-friendly. -
Southwest Skillet Chicken with Beans and Corn
35 minLow CarbNeed something quick and delicious for dinner? This Southwest Skillet Chicken is easy, freezer-friendly, and ready in 35 minutes. Make it with beans, corn, and bell peppers! -
Shrimp Scampi
15 minGluten-Free, Low Carb, PaleoQuick and easy shrimp scampi. Shrimp sautéed in easy scampi sauce with garlic, butter, olive oil, and white wine, tossed with red pepper flakes and parsley.
Favorite Fall Slow Cooker Recipes
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Slow Cooker French Toast Casserole
1 day, 4 hrs, 20 minLooking for some breakfast inspiration? Slow Cooker French Toast is always a home run! This make-ahead, overnight French Toast Casserole makes it easy to feed a crowd. -
Slow Cooker Mac and Cheese
5 minSlow cooker, meet mac and cheese! If you're looking for a hands-off recipe for delicious mac and cheese, you've found it. We have a few tricks to avoid mushy pasta and watery sauce, too! -
Slow Cooker Taco Soup
10 minGluten-FreeThis slow cooker taco soup with ground beef is so easy — and SO GOOD! It's perfect for busy weeks with flexible cooking times for any schedule. Serve with tortilla chips, cilantro-lime rice, or cornbread. -
Slow Cooker Beef and Bean Chili
8 hrs, 30 minChili season is upon us, and this hearty beef and bean slow cooker chili recipe is an easy way to kick it off! It’s loaded with all the classic chili ingredients plus a pinch of cinnamon to deepen the flavor. Top it off with homemade crispy corn strips. -
Slow Cooker Bourbon Short Ribs with Cheesy Grits
8 hrs, 30 minUse your slow cooker to braise short ribs to perfection! They become incredibly tender in mix of beef stock and bourbon, and are terrific served on top of cheesy grits. It's a dish that warms you from the inside out. -
Slow Cooker Chicken and Rice Casserole
2 hrs, 40 minGluten-FreeSlow cooker chicken and rice with onions, peas, and tomatoes—but no canned soup, please! This one's unique thanks to the combination of cumin and cinnamon. -
Slow Cooker Chickpea Curry with Sweet Potatoes and Red Peppers
8 hrs, 15 minGluten-Free, Healthy, Vegan, VegetarianThis Slow Cooker Chickpea Curry a "set it and forget it" meal. Just pile all the ingredients into the slow cooker and come back to a hot meal hours later. Soak your chickpeas overnight to make them extra tender. -
Easy Slow Cooker Chicken Chili
10 minGluten-FreeSlow Cooker Chicken Chili is perfect for busy weeks! Make it with chicken thighs or breasts, onions, celery, black beans, frozen corn, chicken broth, tomato puree, and spices. Combine everything in a crockpot or slow cooker, and let it simmer all day while you're away. -
Slow Cooker Beef Stroganoff
20 minHearty and comforting Beef Stroganoff becomes fall-apart tender with a few hours in the slow cooker. Perfect for a busy day when you don't have time to cook dinner. Serve it over egg noodles! -
Slow Cooker Pumpkin Soup
15 minGluten-Free, Healthy, Paleo, Vegan, VegetarianSlow Cooker Pumpkin Soup! So creamy and comforting with coconut milk. Vegan, gluten-free, paleo, and all-around allergy-friendly. -
Slow Cooker Cider Pulled Pork
8 hrs, 55 minThis slow cooker cider pulled pork feeds a crowd and warms the belly. Make it for a large party and let guests serve themselves, or make it for a family dinner and look forward to leftovers all week long! -
How to Make Granola in the Slow Cooker
2 hrs, 35 minGluten-FreeSlow cooker granola? That's right! The most hands-off and convenient way to make granola is in your slow cooker. Enjoy the smell of cinnamon and nuts filling your house as this granola gets toasty without turning on the oven!
Got Apples?
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Apple Crisp
1 hrCrunchy, crispy apple crisp recipe! This is the easiest of the apple desserts. Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. Serve with ice cream! -
Homemade Apple Pie
2 hrs, 10 minThis is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the top is golden and the filling is bubbly! -
Mile High Deep Dish Apple Pie
3 hrs, 55 minDeep Dish Apple Pie! This extra thick, mile-high apple pie has a buttery crust double stacked with apples. -
Apple Cranberry Chutney
35 minSweet and tangy chutney with apples, cranberries, onion, vinegar, sugar, orange zest, and ginger. -
Apple Pie Bars with Crumble Topping
1 hr, 50 minThese apple pie bars have all the sweet cinnamon flavors of an apple pie in hand-held form! They’re easy to make, easy to share, and easy to transform into caramel apple pie bars should you want to make them extra special. If you need to plan ahead these bars are even freezer friendly! Let the fall baking commence! -
Baked Apples
50 minGluten-FreeClassic baked apples! Filled with pecans, cinnamon, raisins, butter, and brown sugar. -
Waldorf Salad
15 minGluten-Free, VegetarianFirst presented at the Waldorf Astoria Hotel in 1893, this all-American Waldorf salad recipe includes chopped apples, celery, grapes, and toasted walnuts in a mayonnaise dressing. -
Applesauce Spice Cake
1 hrWelcome fall with this easy applesauce cake! It's rich, moist, and fragrant with cinnamon, nutmeg, cloves, and allspice. Top with cream cheese frosting or leave plain. -
Slow Roasted Pork Shoulder with Apple Gravy
3 hrs, 50 minGluten-FreeThis slow-cooked pork shoulder is just the ticket on a cold winter day. It marinates overnight, then roasts all day. Dinner is ready when it's fall-apart tender. Serve with an easy apple gravy and some roast vegetables on the side. -
Apple Butter
2 hrs, 20 minHomemade apple butter recipe, complete with step-by step instructions. Apple butter spiced with cinnamon, cloves, allspice, and lemon. Great on toast! -
Applesauce
55 minGluten-Free, Vegan, VegetarianDelicious homemade applesauce recipe! There is nothing better than homemade applesauce with hand-picked apples, and it is so easy to make! -
Cranberry Apple Stuffed Pork Loin
1 hr, 25 minWe LOVE this pork loin roast stuffed with chopped apples, walnuts and cranberries. So festive, perfect for holiday entertaining! -
EASY Baked Apple Slices
15 minGluten-FreeBaked apple slices recipe with fresh apple slices, baked with sugar, maple syrup, and cinnamon. -
Apple Walnut Gorgonzola Rustic Tart
1 hrVegetarianEasy to make savory rustic tart with Granny Smith apples, walnuts, maple syrup, thyme and gorgonzola cheese -
Apple Cobbler
1 hr, 10 minBEST apple cobbler! How to make apple cobbler packed with apples, not too sweet, with a ginger cobbler topping. -
Apple Cranberry Stuffed Pork Roast
Gluten-FreeTender pork roast recipe, stuffed in a pinwheel fashion with apple cranberry chutney filling. -
Bisquick Apple Coffee Cake
25 minApple coffee cake recipe made with Bisquick baking mix, with brown sugar streusel topping. -
Apple Chutney
55 minEasy-to-make, delicious apple chutney with chopped apples, onion, vinegar, brown sugar, orange peel, ginger and cinnamon. -
Cranberry Applesauce
Gluten-FreeHomemade cranberry applesauce made with apples, fresh cranberries, lemon juice, sugar, and cinnamon. -
Butternut Squash Apple Cranberry Bake
1 hr, 10 minVegetarianSimple EASY butternut squash, apple, and cranberry bake recipe! Perfect for a holiday feast. -
Apple Coffee Cake
55 minApple Coffee Cake that's quick, easy, and delicious! Perfect for a Sunday brunch or with your morning coffee. -
Cranberry Apple Sangria
4 hrs, 15 minMake this Cranberry Apple Sangria for the holidays! It's infused with orange liqueur, cloves, vanilla, and cinnamon. You can also warm it up and turn it into a mulled wine. -
Best Fresh Apple Bundt Cake
1 hr, 20 minSpicy apple bundt cake made with chopped fresh apples, grated coconut, and walnuts or pecans, topped with a sugar glaze. This apple cake is delicious! -
Persimmon Pomegranate Fruit Salad
15 minGluten-Free, VegetarianPersimmon salad with fuyu persimmons, pomegranate seeds, chopped apple, lemon, honey, and mint. -
Chicken Normandy
1 hr, 40 minChicken browned and braised in apple cider and brandy, cooked with apple slices and onions, served with a cream sauce.
Fabulous Pumpkin Recipes
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Chiffon Pumpkin Pie
Pumpkin pie lovers, take note! This Pumpkin Chiffon Pie has a gingersnap crust and a light, pudding-like filling. It's a fun and elegant riff on the classic pie, and sure to become a favorite. -
Pumpkin Cake with Cream Cheese Frosting
45 minIt’s fall, which means everyone needs a fluffy, light pumpkin cake scented with all those wonderful warming spices like cinnamon, clove, ginger, and nutmeg. Finish it with an easy cream cheese frosting, and dessert is ready! -
Pumpkin Cheesecake
2 hrs, 20 minThis Thanksgiving, make a pumpkin cheesecake for dessert! This cheesecake has all the best parts of pumpkin pie (pumpkin! cinnamon! nutmeg!) combined with the creaminess of cheesecake. Top it with caramel sauce and whipped cream. -
Roasted Pumpkin Seeds
45 minVegan, VegetarianDon't throw away the pumpkin seeds from your pumpkin! Roast them for a delicious healthy Halloween snack. -
Pumpkin Cinnamon Rolls with Cream Cheese Frosting
1 hr, 20 minIt’s pumpkin spice season and that means Pumpkin Cinnamon Rolls are on your weekend breakfast menu! In addition to being easy-to-make, fluffy, and delicious, these rolls use a whole can of pumpkin puree! It’s about time to make that kitchen smell like fall. -
Pumpkin Pie Bars with Candied Ginger Whipped Cream
1 hr, 30 minThese easy-to-make and utterly delicious pumpkin pie bars have everything you love about pumpkin pie, but they are easy to eat out of hand, serve at a party, present at a bake sale, or gift to friend. These bar cookies are made extra special with hint of candied ginger whipped cream! -
Old Fashioned Pumpkin Pie
1 hrThis is absolutely the BEST homemade pumpkin pie recipe! Make it with canned or fresh pumpkin puree and up to several days ahead. Also freezes well! Thanksgiving pie never looked so good or so easy. -
Spicy Pumpkin Soup
40 minGluten-Free, Healthy, VegetarianQuick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander. -
Breakfast Casserole with Butternut Squash and Kale
1 hr, 25 minVegetarianThis breakfast casserole is the perfect fall dish. Earthy sage balances butternut squash between layers of crusty bread, eggs, kale, and cheese. Assemble it the night before and bake the next day to serve for breakfast, brunch, lunch, or dinner. -
Pumpkin Bread
1 hrPumpkin bread tastes so quintessentially of the fall, with cinnamon, nutmeg, allspice, and molasses. Plus an optional orange glaze! Use canned or homemade pumpkin purée. -
Pumpkin Gingerbread
1 hr, 15 minPerfect for the holidays, richly flavored pumpkin gingerbread made with pumpkin purée, flour, butter, ginger, molasses, brown sugar, and lots of spices. -
Pumpkin Biscotti
Easy pumpkin biscotti recipe. Crunchy biscotti cookies, perfect for coffee-dipping! Spiced with cinnamon, nutmeg, ginger, and cloves. -
Chocolate Chip Pumpkin Bread
1 hr, 15 minChocolate Chip Pumpkin Bread! Made with pumpkin puree and warm fall spices, sprinkled with chocolate chips. Great for an afternoon snack with coffee! -
Pumpkin Ricotta Gnocchi
1 hrVegetarianItalian pumpkin gnocchi dumplings made with pumpkin or winter squash, ricotta cheese, parmesan and flour. -
Creamy Pumpkin Soup with Smoked Paprika
2 hrsGluten-Free, Healthy, VegetarianCreamy Pumpkin Soup with Smoked Paprika! This rich and creamy pumpkin soup gets a extra depth from smoked paprika. Make it with either a whole pumpkin or canned pumpkin puree. -
Pumpkin Waffles
30 minPumpkin Waffles are such a fun treat when the weather starts getting chilly! These are spiced with the warming flavors of cinnamon and nutmeg. Drizzle with warm maple syrup and serve with apple sauce for the perfect fall breakfast. -
Slow Cooker Pumpkin Soup
15 minGluten-Free, Healthy, Paleo, Vegan, VegetarianSlow Cooker Pumpkin Soup! So creamy and comforting with coconut milk. Vegan, gluten-free, paleo, and all-around allergy-friendly. -
Pumpkin Chili
1 hrPumpkin Chili! Made with chunks of pumpkin, ground pork, black beans, a bottle of beer, and plenty of spices. Ready in under an hour. Even better the next day. -
Pumpkin Ginger Nut Muffins
40 minBest Pumpkin Muffins! Spiced with ginger, nutmeg, cinnamon, and allspice. EASY -
Instant Pot Pumpkin Cheesecake
13 hrs, 15 minThis Instant Pot Pumpkin Cheesecake is the best of both worlds: cheesecake and pumpkin pie! Plus, it's easy and fool-proof in your pressure cooker or Instant Pot. -
Chipotle Pumpkin Soup
45 minGluten-Free, Healthy, VegetarianSpicy pumpkin soup! with Southwestern flavors of chipotle, cumin, oregano, and served with pepitas, crema fresca, and cilantro. -
Pumpkin Cookies
30 minThese Pumpkin Cookies are the perfect fall treat! Make them with oatmeal to keep them chewy and moist. Fall spices bring out the best of the season. They also freeze and ship very well. -
White Bean Soup with Ham, Pumpkin, and Chard
2 hrs, 50 minGluten-Free, HealthyHearty fall and winter soup with pumpkin, white beans, a ham hock, tomato, and chard. -
Pumpkin Cheesecake Bars with Streusel Topping
2 hrs, 5 minPumpkin bars with a cheesecake-like filling and a crunchy streusel topping. Makes the perfect make-ahead dessert for football parties or Thanksgiving! -
No-Churn Pumpkin Spice Ice Cream
6 hrs, 20 minGluten-FreeNo-Churn Pumpkin Spice Ice Cream with real pumpkin, sweetened condensed milk, and whipped cream. So easy!
Recent Fall Recipes & Ideas
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Easy Overnight Oats
7 minGluten-Free, Vegan, VegetarianOvernight oats are the easiest breakfast ever. Just combine oats and water in a jar, then microwave the next day. Make a whole week of breakfast in about five minutes. -
Instant Pot Pot Roast with Balsamic and Rosemary
1 hr, 55 minPaleoInstant Pot Pot Roast shaves some time off oven-cooked and slow cooker methods. You can also cook the veggies right in the pot, making it an easy one-pot meal. -
Old Fashioned Cocktail
2 minAn Old Fashioned is a true classic. Made with whiskey, sugar, Angostura bitters, and an orange peel (or cherry) for garnish, it's a cocktail made for whiskey lovers! -
Easy Buttermilk Waffles
40 minHere's a Classic Buttermilk Waffle Recipe! These waffles are light and crispy on the outside, tender in the middle. No mixer required. Make a batch ahead and freeze for easy breakfasts! -
Brown Sugar Snickerdoodle Cookies
24 minThese brown sugar snickerdoodle cookies are crackled with cinnamon-sugar on the outside and chewy-soft on the inside. This recipe does not use cream of tartar, but adds cornstarch for extra tenderness. -
Hot Chocolate
15 minHomemade hot chocolate is a dreamy treat on a cold day. Make it with real chocolate, whole milk, and vanilla, and top it with a dollop of whipped cream. -
Chocolate Sidecar
5 minThis riff on the classic sidecar is made with cognac, tawny port, fresh lime juice, and dark créme de cacao for a chocolate-y hit. It’s smooth, sultry, and sophisticated -- perfect for any cocktail party! -
Twice Baked Potatoes
1 hr, 50 minGluten-FreeWhen is the last time you had Twice Baked Potatoes?! Here are two variations on a classic recipe: one with a cheddar cheese and bacon, the other with a blue cheese and chives. These are such a good side dish to a holiday meal or Sunday supper. -
Beef Bourguignon
3 hrs, 15 minThis version of Julia Child's classic Beef Bourguignon (or Boeuf Bourguignon) is made by stewing beef with carrots and mushrooms until it's fall-apart tender. The sauce is rich, hearty, and worth every minute of slow cooking. Serve for Christmas dinner or any special winter meal. -
Homemade Chicken Noodle Soup
2 hrs, 15 minHealthyThe BEST homemade chicken noodle soup! This version is made from scratch, so it's light and nourishing. All the goodness from the chicken in one pot of soup. Just what you need to recover from a cold or the flu. -
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Camembert-Stuffed Sausage Balls
35 minWe're taking this beloved, retro recipe up a notch with Italian sausage, gooey Camembert cheese and fresh herbs. Meet your new favorite appetizer, or a mighty fine addition to family movie night! -
Turkey Chili (with Leftover Turkey)
1 hr, 30 minGluten-Free, HealthyThis easy Turkey Chili is a great way to use up turkey leftovers from Thanksgiving and Christmas! Make it with shredded turkey (dark or white meat), kidney beans, onion, garlic, and tomatoes. -
Mom’s Roast Turkey
4 hrs, 15 minGluten-Free, Low Carb, PaleoHow to cook the best turkey for Thanksgiving? Roast it breast-side down! This is our tried-and-true method for Thanksgiving turkey and we share all the details. From defrosting to long to cook the turkey, we've got your Thanksgiving covered. -
Instant Pot Mashed Potatoes
30 minGluten-Free, VegetarianMake mashed potatoes in the Instant Pot or pressure cooker for Thanksgiving or just as an easy side dish! They're ready in about 30 minutes, from start to finish and are perfect every time. Add garlic if you like. -
Vegetable Gratin with Blue Cheese Sauce
1 hr, 25 minVegetarianParsnips, carrots, and fennel are thinly sliced, then dressed in a decadent cream sauce infused with sweet and earthy blue cheese. Topped with chopped pecans and baked until golden and bubbly, this is your elegant holiday side dish. -
Pumpkin Cheesecake
2 hrs, 20 minThis Thanksgiving, make a pumpkin cheesecake for dessert! This cheesecake has all the best parts of pumpkin pie (pumpkin! cinnamon! nutmeg!) combined with the creaminess of cheesecake. Top it with caramel sauce and whipped cream. -
Cranberry Sauce
20 minGluten-Free, Vegan, VegetarianThis homemade cranberry sauce is classic. Made from fresh or frozen cranberries and ready in 20 minutes, it's a must-have for Thanksgiving dinner. Easy to make-ahead, too! -
Chewy Chocolate Chip Cookies
47 minThese homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. Save this chocolate chip cookie recipe. It's that good. -
Kale and Shaved Brussels Sprout Salad with Bacon
30 minDairy-Free, Healthy, Low CarbThis hearty Brussels sprouts and kale salad is full of crunchy nuts and bacon, and tossed with a tangy dressing. Plus, several elements can be prepared ahead, making assembly a breeze for your holiday table or weekday lunch. -
Tom Yum Soup (Spicy Thai Soup with Shrimp)
30 minDairy-Free, HealthyLet the spicy flavors of Thailand tempt your taste buds! Tom Yum Soup is a quick, easy, and healthy weeknight recipe. This brothy version is made with shrimp! -
Cheesy Baked Cauliflower
50 minLow CarbLow carb and utterly delicious, this quick and easy cheesy cauliflower casserole makes a decadent holiday or weeknight dinner side dish. Keep it simple with tender florets and a rich cheese sauce, or load this cauliflower bake with bacon and minced chives. -
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Cheesy Risotto with Leeks and Crispy Sage
40 minVegetarianIf you're looking for a new fall recipe to add to your repertoire, this creamy risotto made with nutty Mimolette cheese, crispy sage leaves, and leeks is just the one! -
Minestrone Soup
1 hrGluten-Free, Healthy, VegetarianMinestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese. -
Slow Roasted Pork Shoulder with Apple Gravy
3 hrs, 50 minGluten-FreeThis slow-cooked pork shoulder is just the ticket on a cold winter day. It marinates overnight, then roasts all day. Dinner is ready when it's fall-apart tender. Serve with an easy apple gravy and some roast vegetables on the side. -
Pumpkin Cake with Cream Cheese Frosting
45 minIt’s fall, which means everyone needs a fluffy, light pumpkin cake scented with all those wonderful warming spices like cinnamon, clove, ginger, and nutmeg. Finish it with an easy cream cheese frosting, and dessert is ready!
All Favorite Fall Recipes
Most viewed
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French Onion Soup
1 hr, 20 minStay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. -
Roast Beef
4 hrs, 35 minGluten-Free, Low Carb, PaleoClassic roast beef recipe using rump roast, round roast, or sirloin tip. This slow roasting method at low heat is good for tougher cuts of beef; the lower heat prevents any gristle from getting too tough. -
Apple Crisp
1 hrCrunchy, crispy apple crisp recipe! This is the easiest of the apple desserts. Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. Serve with ice cream! -
Eggplant Parmesan
3 hrs, 45 minVegetarianClassic for a reason, Italian baked Eggplant Parmesan is comfort food at its best. Breaded eggplant slices are layered with mozzarella, Parmesan, basil, and tomato sauce, and baked until bubbly. -
Loaf Pan Lasagna
1 hr, 5 minThis small-batch weeknight lasagna comfortably serves two and is ready in half the time as a larger batch. Loaf Pan Lasagna is layered with chunky pieces of sausage and rustic-but-quick tomato sauce. -
Classic Patty Melt
50 minSwitch up your burger game and make a patty melt for dinner (or lunch) this week. Layer caramelized onions, Swiss cheese, and a perfectly thin burger patty between two slices of toasted bread for the BEST HOMEMADE patty melt ever! This recipe serves two, but you can easily scale it up or down. -
No Bake Chocolate and Peanut Butter Cookies
33 minGluten-FreeChocolate Peanut Butter No Bake Cookies! Such a great after-school (or work!) snack. They're made with cocoa powder, peanut butter, oats, sugar, butter, and milk. Drizzle with extra peanut butter to make these peanut butter no bake cookies extra special! -
Potato Leek Soup
1 hrGluten-Free, Healthy, VegetarianPotato Leek Soup is a classic! Nothing's better than a bowl of hearty potato soup on a chilly day. And it's easy, too! No cream needed, just purée the soup to make it thick and creamy. -
Easy Tomato Soup
40 minDairy-Free, Healthy, Vegan, VegetarianThis Classic Tomato Soup is rich with a velvety texture. It’s easy to make with canned tomatoes, and perfectly suited for all of your grilled cheese dipping needs. Better than a can of Campbell's and just about as easy! -
Homemade Apple Pie
2 hrs, 10 minThis is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the top is golden and the filling is bubbly! -
Sidecar Cocktail
5 minThe sidecar is a classic cocktail made with Cognac, orange liqueur, and lemon juice. It’s equally appropriate at a backyard barbecue or a fancy dinner party! Try some of our favorite variations, too! -
Instant Pot Porcupine Meatballs
40 minGluten-FreePorcupine meatballs are a classic retro dinner, made easier and quicker in the Instant Pot! Ground beef and rice meatballs are served in a simple tomato sauce. (No porcupines!) This is an easy 30 minute dinner. -
Cranberry Relish
20 minHoliday and Thanksgiving Cranberry Relish recipe. Fresh cranberries ground up with apples and orange. Great with turkey sandwiches. -
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Ranch-Roasted Chicken and Vegetables
1 hrCrispy Ranch-roasted chicken, tender veggies, and crunchy croutons make for one stellar sheet-pan supper. Swap out any seasonal veggies you like and dinner is served! -
Southern Cornbread
35 minThis classic, savory Southern cornbread is just begging for a bowl of chili or a plate of ribs. Made with all cornmeal, straight buttermilk, and no added sugar (like it should be!) in a cast iron skillet, this cornbread is an easy dinner side dish. -
Mom’s Stovetop Turkey Stuffing
3 hrsClassic Thanksgiving turkey stuffing recipe made with French bread cubes toasted in butter, walnuts, onion, celery, apple, green olives, and stock made from turkey giblets. No stuffing is better than Mom's! -
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Slow Cooker Ranch Pot Roast
8 hrs, 15 minSlow cookers save the day when it comes to weeknight cooking, and this flavor-packed Slow Cooker Ranch Pot Roast proves it time and time again. A classic recipe, revamped with zesty Hidden Valley® Ranch seasoning! -
Double Chocolate Cupcakes
40 minMeet your new go-to chocolate cupcake recipe. These cupcakes have it all — moist, rich cake, thick fudgy frosting, even sprinkles on top. They're perfect for birthdays, baby showers, holiday gatherings, and everything in between.
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