Favorite Fall Recipes | SimplyRecipes.com | Page 3

Cauliflower Pasta Bake

Cauliflower Pasta Bake with crispy, crunchy Ritz cracker topping! It's like grown-up mac and cheese. Made with roasted cauliflower, onions, Parmesan, and Gouda. So good!
Plum Walnut Skillet Cake

This Plum Walnut Skillet Cake is almost as easy at it is gorgeous. Batter takes minutes to make in the food processor. Use any variety of plums you like.
Honey-Mustard Sheet Pan Pork Chops

Honey-mustard glazed pork chops with roasted sweet potatoes and Brussels sprouts. The perfect fall dinner. Everything roasts together on one sheet pan.
Pasta with Butternut Parmesan Sauce

Butternut Squash Pasta with Parmesan! Pasta served with a homemade butternut squash pasta sauce of roasted butternut squash, shallots, cream, and Parmesan cheese.
Buffalo Chicken Lasagna

Buffalo Chicken Lasagna! Two great dishes, together at last. Creamy blue cheese sauce and spicy chicken layered with lasagna noodles. Perfect for game day and potlucks.
Sheet Pan Chicken with Roasted Eggplant Caponata

Easy chicken with roasted eggplant caponata! The chicken and eggplant roast together on a sheet pan. The sweet-sour caponata comes together with tomatoes, green olives, celery, and capers. Perfect for cooler weather.
Roasted Eggplant and Butternut Squash with Tahini-Yogurt Sauce

This Roasted Eggplant and Butternut Squash with Tahini-Yogurt Sauce is a fantastic vegetarian main course. Make it for the holidays or dinner parties. Roast everything on one sheet pan.
Fudgy Chocolate Brownies

These super-fudgy brownies are for chocolate lovers only! Made with melted chocolate, butter, sugar, eggs, flour, and chocolate chips. Great for picnics, potlucks, or mailing to a friend.
Chicken Noodle Casserole

Classic Creamy Chicken Noodle Casserole. Ditch the can and make your own cream of mushroom soup from scratch. It's really easy! This satisfying creamy chicken and noodle dish is just like the one mom used to make.
How to Make Chicken Soup in the Pressure Cooker

Quick chicken soup in the pressure cooker! Classic recipe with whole chicken (or chicken pieces), carrots, onions, and celery. Ready in 60 minutes.
Mom’s Turkey Soup

Classic turkey soup recipe! Take what's left of the turkey carcass and make a delicious turkey soup with the leftover turkey to enjoy for days.
Waldorf Salad

First presented at the Waldorf Astoria Hotel in 1893, this all-American Waldorf salad recipe includes chopped apples, celery, grapes, and toasted walnuts in a mayonnaise dressing.
Gluten-Free Apple Tart

Paleo and gluten-free apple tart. So stunning on a Thanksgiving or Christmas holiday table. Easy food-processor pie crust.
Creamy Tomato and White Bean Soup

Creamy Tomato Bean Soup without any cream! Takes only 30 minutes to make. With Tomatoes, onions, white beans, Parmesan, and basil.
Peanut Butter Balls (Buckeyes)

Chocolate-dipped peanut butter balls or Buckeye balls are so easy to make at home with this easy Buckeye recipe. An essential for any cookie tray!
Shaved Brussels Sprouts with Lemon

Shaved brussels sprouts made with thinly sliced brussels sprouts, tossed in lemon juice, sautéed in olive oil with garlic and mustard seeds.
Spicy Pumpkin Soup

Quick and easy spicy pumpkin soup made with pumpkin purée, onions, fresh ginger, chicken stock, cream, and a mixture of curry, cumin, and coriander.
Cream of Mushroom Soup

Easy homemade cream of mushroom soup. Creamy without a lot of cream! Cremini mushrooms, stock, cream, shallots, butter, tarragon
Cranberry Relish

Holiday and Thanksgiving Cranberry Relish recipe. Fresh cranberries ground up with apples and orange. Great with turkey sandwiches.
Pecan Pie

Traditional pecan pie recipe with fresh pecans, molasses, corn syrup, brown sugar, and eggs. Learn how to make a pecan pie this Thanksgiving with this delicious pecan pie recipe!
Roasted Kabocha Squash Soup

Roasted kabocha squash soup, thick and creamy, with ginger, cumin, and coriander. Perfect for fall!
Roast Beef

Classic roast beef recipe using rump roast, round roast, or sirloin tip. This slow roasting method at low heat is good for tougher cuts of beef; the lower heat prevents any gristle from getting too tough.
Baked Apples

Classic baked apples! Filled with pecans, cinnamon, raisins, butter, and brown sugar.
Butternut Squash Apple Soup

This is the BEST butternut squash soup! The secret ingredient? Tart green apple. It adds just the right balance for the squash. Ready in an hour and freezes well.
Pumpkin Bread

Pumpkin season calls for Pumpkin Bread! This is the BEST pumpkin bread recipe spiced with nutmeg, cinnamon, allspice and molasses. You're going to love this deliciously moist pumpkin bread!
Pear Tarte Tatin

French classic, tarte tatin aux poires, upside down pear tart with flakey pastry crust.