All Favorite Winter Recipes

Most pinned
  • Roast Beef
    4 hrs, 35 min
    Gluten-Free, Low Carb, Paleo
    Classic roast beef recipe using rump roast, round roast, or sirloin tip. This slow roasting method at low heat is good for tougher cuts of beef; the lower heat prevents any gristle from getting too tough.
  • Duchess Potatoes
    55 min
    Gluten-Free
    Classic Duchess potatoes, mashed with butter, nutmeg and cream, then baked until the tops are golden brown.
  • Ham and Potato Soup
    1 hr, 40 min
    Gluten-Free
    This hearty Ham and Potato Soup is made with a ham shank or leftover ham bone and russet potatoes. Perfect for chilly weather!
  • Easy Cream of Mushroom Soup in a bowl
    55 min
    Gluten-Free, Low Carb, Vegetarian
    This easy homemade cream of mushroom soup is creamy without a lot of cream! It's made with loads of mushrooms and that's about it. So quick and easy, you'll never buy the canned version again.
  • Vegetarian Lasagna
    2 hrs, 5 min
    Vegetarian
    Vegetarian Lasagna to feed a crowd! This one is filled with meaty shiitake and cremini mushrooms, spinach, and ricotta and Mozzarella cheeses. Your vegetarian and meat-eating guests will fight for seconds.
  • Cream of Wild Mushroom Soup
    1 hr, 20 min
    Vegetarian
    Creamy wild mushroom soup made with dried wild mushrooms, fresh mushrooms, shallots, garlic, stock, cream, sherry, and herbs.
  • Kale Sausage Chickpea Soup
    1 hr, 15 min
    Gluten-Free, Healthy, Low Carb
    Hearty kale sausage soup! With Italian sausage, tomatoes, garbanzo beans, onions, garlic, and kale.
  • Beef Barley Stew
    2 hrs, 45 min
    Hearty beef and barley stew with mushrooms and root vegetables. Perfect cold weather stew!
  • Biscuits and Gravy - Buttermilk Biscuit Covered in Sausage Gravy
    35 min
    Biscuits and Gravy! Make this classic Southern recipe with homemade buttermilk biscuits and a rich, creamy sausage gravy. This is comfort food at its very best.
  • Boston Baked Beans
    8 hrs
    Gluten-Free
    Slow cooked crockpot Boston Baked Beans! These homemade baked beans are easy to prepare and have loads of molasses flavor. Great with hot dogs or franks!
  • Italian Sausage Cabbage Stew
    1 hr
    EASY, hearty and simple Italian peasant stew with cabbage, parsley and Italian sausage.
  • Creamy Sweet Potato Soup
    1 hr, 5 min
    Gluten-Free, Healthy, Vegetarian
    Sweet potato soup balances the sweet and savory with onions, garlic, onions, and leeks, along with a bit of nutmeg and cinnamon. Creamy and satisfying!
  • Easy Chicken and Dumplings Stew
    1 hr
    Here's how to make classic chicken and dumplings! Start with a hearty chicken and vegetable stew, then add delicious homemade dumplings that cook up light and fluffy.
  • Borscht
    2 hrs, 50 min
    Gluten-Free
    Delicious borscht soup made with fresh red beets, beef shank, onions, carrots, potatoes, cabbage, dill, and sour cream.
  • Baked Meatballs in Tomato Sauce served in a bowl
    1 hr, 25 min
    These classic Italian-American style meatballs are huge and pillowy soft! They're mixed with ground beef and pork, loaded with herbs and cheese, and served with a traditional tomato sauce. Make them baseball-sized for a dinner entree, or roll them smaller for an appetizer.
  • Broccoli Cheddar Mac Cheese
    50 min
    Vegetarian
    Perfect comfort food! Cheesy mac and cheese with sharp cheddar, parmesan, and broccoli.
  • Bean and Bacon Soup
    9 hrs, 45 min
    Gluten-Free
    Classic bean and bacon soup with white beans, onion, celery, carrot, garlic, and plenty of bacon!
  • Pot Roast
    4 hrs, 10 min
    Gluten-Free, Low Carb
    Cooked low and slow on the stovetop, beef chuck or shoulder roast becomes a fall-apart tender pot roast. Onions, garlic, carrots, and red wine make this a satisfying, flavorful dinner.

Page 2 of 8