No ImageShaved Asparagus and Potato Pizza

Did you make it? Rate it!

  1. Alida @My Little Italian Kitchen

    You often have delicious Italian recipes on your blog and I love this pizza! Luxurious and delicious with seasonal asparagus. I have just bought some white asparagus for a risotto tomorrow but I have never tried them on pizza.Next time!

  2. Rakib

    Do you write any healthy food related tips?

    Show Replies (1)
  3. Daffodil

    Weird. Potatoes pared with a pizza dough crust seems redundant calorie wise. It’s like a french fry sandwich? I like the idea of asparagus as a topping though.

    Show Replies (1)
  4. Liz

    This inspired my last night’s dinner. I didn’t have potatoes but added red pepper with the asparagus. No Gouda so used a mix of asiago and fontina. I always have some dough in the frig or freezer… Emma C’s Tartine adaptation. At any rate, delicious and I look forward to trying with potatoes and Gouda!

    Show Replies (1)
  5. Michelle -- Oh My Vienna

    This looks soooooo good. And weirdly I just bought a big chunk of Gouda, something I don’t always buy, so even have the ingredients for it. Dinner tonight!! Yum :) Thanks!!

    And pretty photos, btw.

View More