No ImageSheet Pan Chicken with Roasted Broccoli and Potatoes

Did you make it? Rate it!

  1. K

    Quick, very easy and yes very tasty and juicy. Easy cleanup for the kids too. Thank you!


  2. Sue

    Easy, quick and tasty.


  3. Joe

    Simple, easy cleanup and delicious!! I also doubled the spices, probably didn t need to but tasted great!
    Thank you


  4. Diana

    This recipe was very good. I plan to keep it.


  5. Ben A.

    Delicious! I doubled the spices and oil because I used chicken breasts, subbed cayenne for ancho chili (what I had on hand), and added 1tsp Cajun seasoning and 2tsp lemon juice to give it more flavor. The way the sauce soaks up into the broccoli is just incredible!


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