No ImageSlow Cooker Pumpkin Soup

Did you make it? Rate it!

  1. Jenny

    Don’t know what went wrong, but this was very bitter. Made the pumpkin/gingerbread and that turned out great.

  2. Denise

    I wonder if I could use butternut squash in place of pumpkin? I love pumpkin, but I also love butternut squash :-)

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  3. Anne Simpson

    Can almond milk be substituted for the coconut milk?

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  4. katy

    If using fresh pumpkin Can you add the pumpkin to the slow cooker raw and then puree all together with immersion blender when cooked?

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  5. Kevin

    Served it with a curried smoked duck breast. This will be a regular menu item for cold snowy days.

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