No ImageSpinach and Orzo Salad

Did you make it? Rate it!

  1. Sonni

    Great recipe. I just chopped spinach and added. Accidentally misread recipe and put 3 T Dijon but it was still delish. Added grape tomatoes and was most wonderful (and colorful). Will be repeating this recipe!!

    xxxxxyyyyy

    Show Replies (1)
  2. Laura

    Made it last night for a bbq at my sister’s and it was a huge hit. I added cucumber, sun dried tomatoes and fresh basil.

    xxxxxyyyyy

  3. Martha Garrett

    I don’t like tomatoes or olives but I love this salad!

    xxxxxyyyyy

  4. Nancy

    This was very good. I had a little trouble making puree out of spinach. So I wilted it first in a pan and then whizzed it. Whatever, it turned out great and tasty. I served it with pan fried cod and was the carb substitute for the carb side. I used a 10 oz clamshell pkg. of baby spinach.

    xxxxxyyyyy

  5. Morgan

    This is so delicious! I substituted sundried tomatoes for the olives and omitted the pine nuts (alas, I had none!) Even with those substitutions/ omissions, this is one of the best uses of orzo/spinach I’ve seen, thank you so much!

    xxxxxyyyyy

View More