No ImageGinger Beef Stir Fry

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  1. Phil

    Delicious! We made a few small adjustments to the
    recipe and added one sliced green pepper.


  2. Karenn

    Amazing! This was delicious and easy and fun to cook. Thank you!


  3. Wesley

    We ate dinner outside. Added the peppers, and Garlic. It burned right away. Filling the house full of smoke. Did you know that smoke from habanero peppers will make the air absolutely unbreathable? Us adults were choking i felt worse for my 8 month daughter who got rushed outside the house faster than the eye could see.

    Just you all know playing with high heat lots if bad stuff can happen fast. Beef tasted good not as sweet as i would have liked maybe add another tablespoon or two of honey.

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  4. Amanda

    I added an onion instead of cilantro I also didn’t add the chili peppers I added 2tbls if pepper also used ground ginger instead of fresh and I used apple cider vinegar instead of what it said and it was delicious with a dash or two of hot sauce


  5. John

    Great recipe. But you can also add egg white, chinese rice wine and corn starch to create that velveting mix. It adds more flavour. After an hour of marinating, add the beef into boiling hot water for 2 minutes to rinse the slurry stuffs. Dry it. Then you can stir fry with veggie.

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