Thousand Island Dressing

This dressing is ready to eat as soon as you mix it, but the flavors meld together and the onions soften creating a more complex flavor after 24 hours in the fridge. For a sweeter dressing, add a little more pickle relish.

  • Prep time: 10 minutes
  • Yield: A little more than 1 cup

Ingredients

  • 1 cup mayonnaise
  • 1/4 cup yellow onion, minced
  • 2 tablespoons ketchup
  • 2 tablespoons sweet pickle relish
  • 1 teaspoon lemon juice
  • 1/2 teaspoon sweet paprika
  • 1/4 teaspoon kosher salt

Method

1 Combine all ingredients in a small mixing bowl.

What's in Thousand Island Dressing

2 Transfer to a jar with a lid and store in the refrigerator until needed. For best flavor, wait 24 hours for the flavors to meld. The dressing will keep for about a week.