No ImageThree Bean Salad

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  1. Jenn

    Can I sub something for the sugar? Maybe agave?

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  2. Heidi

    This is soooo good! I just want to eat all of this bean salad. Something about this reminds me so much of recipes my grandmother would make for me as a child.


  3. Barbara

    Liquid did not seem sufficient for quanity of beans to be infused with flavor.

  4. Mary from NJ

    Just made this with blanched fresh green beans, chickpeas, red kidney beans, celery. a little chopped red pepper and subbed in canola oil for the olive oil in dressing. Delicious!
    My 96 yr old MIL doesn’t think it’s a 3 bean salad unless there’s green beans in it. Who am I to argue with the wisdom of the ages??!!

  5. Manal and Talia

    We twisted the recipe and added honey, cumin, lemon zest and avocado. IT TASTED FANTASTIC!


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