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Easy and delicious! No changes except I cut the butter by one tablespoon. I used Cento diced tomatoes. I’m a big cottage cheese fan and had to try it together – it did not disappoint! I’ll eat it this way for now on…. now I need to buy the dried minced onions!My son who is dairy free loved it also! (Without the cottage cheese of course).
Delicious with a couple of alterations. Added a tsp of celery seeds and substituted 2 cups milk for two of the four cups broth. A little creamier and a little less sodium.
Great basic recipe, very tasty, used vegetable stock cubes as my son is vegetarian, also added some lentils and red wine. Lovely!
Very flavorful. I did not use low sodium chicken broth so it came out quite salty. Oopps. Otherwise very good.
Hi, Mark! Glad you still liked it even if it was a bit salty. Sometimes, adding extra acid can balance out the salt. If you accidentally use a higher sodium stock or add too much salt try adding a teaspoon of red wine vinegar.
I was shocked by how good and how easy this soup was to make! I will never buy store bought tomato soup again! This soup is creamy, rich and flavorful! My only variances were a couple they suggested at the beginning of this post. I had fresh thyme so I added a couple of springs during the simmer portion and removed them prior to using the immersion blender. At the end I took out a cup of the soup and used it to temper a cup of heavy cream before adding it back to the pot. But honestly the soup would have been just fine without it. I only used it because I had some on hand that needed to be used. This recipe is a keeper! Thank you!
Hi, Beehostess! This soup is soooo easy! I’m glad you thought so too. Thanks for taking the time to leave a comment letting me know how much you liked it!
Deelicious! I grew up eating my tomato soup with cottage cheese in my household. Ive never met anyone else who did this. My mom would add a big scoop to the bowl (which was never enough, because I wanted some with every bite. I will have to try the addition of minced onions. Thanks again for all your fabulous recipes!,
Simple and delicious. Paired wonderfully with Margherita Sandwiches! This will be my go-to for tomato soup.
Hi, Linda! Margherita sandwiches sound wonderful!!! Glad you liked the soup! Thanks for taking the time to say so.
Just made this soup AMAZING. So good And so easy thank you for another great recipe
Hi, Linda! I’m glad you like it. Sometimes simple is best. Thank you for taking the time to let me know.
This recipe was OK but I’ll stick with a recipe I’ve been making for a couple of decades that is excellent.
I’m sorry it wasn’t your favorite. Sometimes you find what you like and you just want to stick with it.
The recipe looks yummy, but with no nutritional values included I cannot try it. Challenging to find appealing recipes that include sodium and potassium counts which is what I need in order to comply with my husband’s diet.
Hi, Sandra! I bet it can be challenging. We don’t currently calculate nutritional information on our recipes. I’d recommend using an online nutritional calculator like this one. Thanks!
Summer Miller does it again! This was too perfect not to try during our new school to rowing to home routine. Starving 12 year old! The soup recipe was a cinch and after one bite my 12 year old looked at me and said “this soup is extrordinary”. Enough said.
Hi, Eileen! I’m thrilled your family loves this soup and you found it easy to make. Thanks for taking the time to stop by and tell me so!