Dessert Baking Recipes

Most viewed
  • Perfect Cheesecake
    3 hrs
    Say hello to your new favorite cheesecake recipe! This is a classic New York cheesecake, baked in the oven. A water bath, plus lots of tips and guidance, help you make the best, silkiest, creamiest cheesecake EVER.
  • Lemon Meringue Pie
    1 hr, 45 min
    This is the BEST lemon meringue pie! The tart and creamy lemon custard filling is topped with mile-high billowy meringue. Make this when you want something impressive!
  • Perfect Pie Crust
    1 hr, 15 min
    Several pie crust recipes—an all butter pie crust, or pate brisee, an all butter crust with almonds, combining butter and shortening crust, and how to pre-bake or blind-bake a pie crust.
  • How to make Apple Pie
    2 hrs, 10 min
    This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the top is golden and the filling is bubbly!
  • Lemon Curd Cheesecake - whole cheese cake with lemon curd on top and someone is about to take a slice out of it
    9 hrs, 30 min
    This is the creamiest, most delectable, most lemony cheesecake! It's speckled with lemon zest and topped with tart, luscious lemon curd. It's just what you need to satisfy that sweet-tart craving.
  • Crumb Coffee Cake Recipe - coffee cake on blue plate
    1 hr, 20 min
    Love Starbucks Coffee Cake? This version is even better. Tender, buttery cake topped with crunchy crumbles and a cinnamon-sugar ribbon running through the middle. Pour yourself a cup of coffee, and dig in!
  • No Fail Sour Cream Pie Crust
    1 hr, 20 min
    Easiest, flakiest homemade pie crust EVER! No machine required. This buttery pie and pastry crust is our favorite, anyone can make!
  • Lemon Pound Cake
    2 hrs, 5 min
    This lemon pound cake is everything a lemon lover desires—a tart, lemon pucker punch with just enough sweetness to soften the blow!
  • Pumpkin Pie
    1 hr
    This is absolutely the BEST homemade pumpkin pie recipe! Make it with canned or fresh pumpkin puree and up to several days ahead. Also freezes well! Thanksgiving pie never looked so good or so easy.
  • Mexican Wedding Cookies
    1 hr, 28 min
    Crumbly, buttery, and nutty - Mexican Wedding Cookies are irresistible. Also called Russian Tea Cakes. Make with pecans, walnuts, almonds, or any other nut.
  • Easy Strawberry Shortcake Recipe
    40 min
    Old-fashioned Strawberry Shortcake! Fresh strawberries, sliced and macerated in sugar, spooned over freshly baked biscuits, topped with whipped cream and you have a delicious homemade strawberry shortcake.
  • Easy Vanilla Cake Recipe - slice of vanilla cake with white frosting and sprinkles on striped paper plate.
    45 min
    If you've been searching for the perfect, easy-to-make, but totally delicious homemade vanilla cake, this recipe is for you! It's light, fluffy, and works great for any occasion!
  • Thumbprint Cookies
    55 min
    Thumbprint Cookies! These buttery little cookies are filled with jam and rolled with nuts. Make this classic cookie for your next cookie exchange or holiday party.
  • Cream Cheese Frosting
    5 min
    Easy to make cream cheese frosting! Classic cream cheese frosting with cream cheese, butter, powdered sugar, and vanilla. Perfect for icing carrot cake, cupcakes, cookies. Nothing beats homemade frosting.
  • Gingerbread Man Cookies
    2 hrs
    Gingerbread Cookies are the essence of the holidays and are deeply flavored with spices and molasses. Decorate with royal icing and enjoy them for dessert or on your Christmas tree!
  • Blackberry Pie
    The best blackberry pie ever. No kidding! All butter crust, loads of blackberries, spiced with a little lemon, cinnamon, and almond extract. Yum.
  • Chocolate Banana Bread
    1 hr, 15 min
    Tender, chocolatey chocolate banana bread! Double chocolate with cocoa and chocolate chips.
  • Oatmeal Raisin Cookies
    32 min
    These oatmeal raisin cookies are just the way Grandma made them, except with butter instead of shortening! They're made with old-fashioned oats, brown sugar, and plenty of raisins.

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