All Baking Recipes

Most viewed
  • Apple Crostata served with whipped cream
    Apple crostata, a rustic tart with fresh sliced apples, cinnamon, nutmeg, vanilla, with a butter crust.
  • Parker House Rolls
    1 hr, 38 min
    These famous Parker House rolls from the Boston Parker House Hotel are irresistibly soft and buttery. Bonus: They only require one rise! They're a great side dish for Thanksgiving dinner, a holiday buffet, or Sunday supper.
  • Lemon Blueberry Scones
    2 hrs, 33 min
    Glazed lemon blueberry scones! Made with yogurt to keep them light and fluffy. Easy food processor dough.
  • lemon loaf out of the oven
    1 hr, 15 min
    Lemon bread with touches of cardamom and honey, with lemon, sugar, and honey glaze. This lemon loaf cake will simply make your day better.
  • Pumpkin Ginger Muffins
    40 min
    Best Pumpkin Muffins! Spiced with ginger, nutmeg, cinnamon, and allspice. EASY
  • Rhubarb Crumble
    1 hr, 40 min
    Bright pink and fruity rhubarb, baked with sugar, vanilla, and cardamom, with brown sugar, butter, and flour crumble topping.
  • Potato Herb Tart
    55 min
    Vegetarian
    Potato Herb Tart! This appetizer is so simple, but looks super fancy. Just puff pastry with thinly-sliced potatoes and herbs. It's the perfect recipe to have in your back pocket for dinner parties and around the holidays.
  • Morning Glory Muffins
    45 min
    Morning Glory Muffins are like carrot cake for breakfast! They are made with shredded carrots, apples, raisins, and whole wheat flour.
  • Pressure Cooker Pumpkin Cheesecake
    13 hrs, 15 min
    This Pressure Cooker Pumpkin Cheesecake is the best of both worlds: cheesecake and pumpkin pie! Plus, it's easy and fool-proof in your pressure cooker or Instant Pot.
  • New England Apple Cheddar Galette
    1 hr, 10 min
    Vegetarian
    Like the combo of apples and cheddar? It's a New England tradition in a pie. Here's a galette version, delicious!
  • Butter Cookies
    These Butter Cookies have such a light texture that they almost melt in your mouth!
  • Mint Chocolate Cream Pie
    6 hrs, 40 min
    Mint Chocolate Cream Pie! Like instant chocolate pudding in pie form, but way better. A hint of peppermint makes this dessert festive.
  • Chocolate Pecan Tart
    1 hr, 45 min
    Upgrade your pecan pie this Thanksgiving! This chocolate pecan tart is like a cross between a nut-filled brownie and chocolate fudge.
  • Swiss meringue without butter
    30 min
    Fluffy, light, billowy—yes, that sounds like a description of clouds. It's also how we'd describe this versatile Swiss meringue! Use it to top cakes, cupcakes, and meringue pies, or bake it on its own to make crunchy meringues.
  • Chocolate Bundt Cake
    1 hr, 40 min
    Elegant chocolate bundt cake, with an even, fine crumb, and deep flavor.
  • Hand Pies with Cherries
    45 min
    Store-bought puff pastry makes quick work of these sweet-tart cherry hand pies! Use fresh cherries when they're in season, or frozen during other times of the year. They're a great treat that's easy to share.
  • Best Scratch Chocolate Cake
    Rich, moist, three-layer chocolate cake with a butter cocoa frosting. An easy chocolate cake recipe from scratch.
  • Buttery Apple Torte
    1 hr
    Buttery Italian Apple Torte! This light single layer cake is filled with apple slices that have been cooked in butter.

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