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All Baking Recipes

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  • Overnight French Toast Casserole - slice of french toast casserole with raspberry sauce on white plate

    1 hr, 20 min
    Creamy vanilla custard poured over layers of tender brioche and juicy peaches, baked, and served with a just-barely-sweet raspberry sauce. This baked French toast casserole is one for the breakfast record books!
  • Close up of the best chocolate cheeescake with dripping ganache frosting on a white background.

    14 hrs
    Calling all chocolate lovers! This Triple Chocolate Cheesecake is rich, creamy, and decadent. The chocolate cookie base is the perfect crisp foundation for the luscious, creamy filling. The whole thing is topped with none other than chocolate ganache. Make this chocolate cheesecake for a rainy day or your holiday table.
  • editors picks pie plates

    Want to bake a pie? You'll need a pie plate for that! Here are the pie dishes we recommend, from glass to ceramic and metal.
  • How to Make Vanilla Extract

    5 min
    Homemade Vanilla Extract! It's an easy, fun DIY project. You just need vanilla beans, vodka, and a jar to make it in. Makes a great holiday gift, too!
  • Stollen Christmas Bread filled with rum-soaked dried fruit coated with powdered sugar and sliced on a platter with a fine mesh sieve with powdered sugar in it nearby.

    5 hrs, 15 min
    German Stollen is a rich, buttery bread packed with almonds, citrus peel, and rum-soaked raisins and dried fruit and typically enjoyed around Christmas time. The bread can be made weeks ahead of time and just gets better with each passing day. This makes it perfect to give as gifts or to bring as hostess gifts for parties.
  • A loaf of Moist Pumpkin Bread cooling on a rack with a second loaf in the pan behind it.

    1 hr, 20 min
    Dairy-Free, Healthy, Vegan
    Get all the flavors of fall with this vegan, dairy-free, egg-free pumpkin bread. This recipe makes two loaves so keep one for yourself and give one to a friend. Top it with pepitas to make it extra special, pop it in your oven, and let the scent of cinnamon fill the air.
  • Three photos set side by side. On the left is a black plate with apple crisp topped with vanilla ice cream. The middle image is caramel apples with caramel pooling on a baking sheet. The image to the right is an apple cranberry pie with a slice removed and put on a plate.

    Fall baking means apples, apples, and apples! Make these easy, delicious apple recipes to indulge your baking addition. Think apple pie covered in streusel topping, apple coffeecake, and even Instant Pot apple cinnamon oatmeal.
  • Side view of a Cherry Chocolate Cake with Whipped Cream on a white cake stand.

    3 hrs, 10 min
    This Black Forest Cake is elegant, decadent, and gorgeous. Cherries and whipped cream tucked between layers of tender chocolate cake brushed with a cherry syrup is everything a special occasion cake should be.
  • Best Buttercream frosting - white frosting in a pink bowl

    10 min
    This quick, easy, fluffy, spreadable, pipeable, food-dye-able, not-too-sweet, but totally delicious vanilla buttercream frosting is a baker’s dream! This is your go-to buttercream frosting!
  • Weekend Baking Projects!

    Are you a weekend baker? Do you want to be?! Here are 10 projects for a low-key afternoon of baking, from loaves of whole wheat bread to the best-ever homemade cinnamon rolls.
  • White plate with a stack of square cute chewy tahini blondies on it against a bluish grey background. A cup of coffee with a partially eaten blondie is nearby.

    40 min
    Dairy-Free
    If you're a fan of blondies, and you should be, look no further than these chewy, slightly nutty, and utterly indulgent blondies made with tahini. The recipe was created by Adeena Sussman, for her cookbook Sababa.
  • How to Store Banana Bread -- close up of banana bread looking from the top down, half is sliced.

    Too many overripe bananas got you down? Bake some tasty banana bread and freeze it for later! Then, thaw and reheat it like it's fresh from the oven whenever a banana bread craving strikes.
  • Sponsored Content

    Bake your way through blueberry and peach season with our best recipes for cobbler, cakes, and pies featuring these sweet and juicy fruits.
  • Hot cocoa mix, red velvet cookies, and muffins for the holidays

    Want to give your loved ones a homemade treat this season? From Red Velvet Cookies to Holiday Spice Granola, any one of these favorite recipes would make a wonderful food gift!
  • best flour collection

    In every home baker's pantry is a bag (or three!) of flour. From King Arthur to Gold Medal for all-purpose, from White Lily self-rising flour to Bob's Red Mill for spelt and buckwheat, here are the flour brands we purchase again and again.
  • Scoops of flour on a black background and labeled for the ultimate guide to flour.

    With baking ingredients in short supply let this guide to flour help you use and swap standard flours like all purpose, bread flour and cake flour, but also whole wheat, ancient grain, and gluten-free flour options.
  • Pear cake on a white plate.

    50 min
    This super-easy cake is laced with cinnamon and sugar and topped with ripe pears. It's perfect for entertaining or as a replacement for Christmas morning cinnamon rolls. But don’t save it only for special occasions. This pear cake comes together so easily, you’ll want to make it every night of the week!

  • How do you make a pie? Besides ingredients, you need a few special tools to do it right. From a rolling pin to a pie server, here are the pie-making tools we recommend having on hand.

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