Budget 1-Pot

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  • Ham and Potato Soup
    1 hr, 40 min
    Gluten-Free
    This hearty Ham and Potato Soup is made with a ham shank or leftover ham bone and russet potatoes. Perfect for chilly weather!
  • Chicken Piccata
    20 min
    Easy Chicken Piccata! Takes 20 minutes to make. Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine.
  • ground turkey recipes: ground turkey and peppers dish
    30 min
    Gluten-Free, Low Carb, Paleo
    This 1-pot ground turkey and peppers recipe is quick and easy! Sautéed ground turkey with onions, garlic, bell peppers, and seasoned with chipotle chili.
  • Baked Cod with Ritz Cracker Topping
    30 min
    Baked white fish, such as cod, haddock, scrod, hake or bass, baked with a buttery Ritz cracker crust.
  • African Chicken Peanut Stew
    2 hrs, 15 min
    Gluten-Free
    A hearty West African-inspired stew of chicken thighs and legs, sweet potatoes and peanuts that is perfect for a chilly day.
  • Skillet Chicken and Orzo
    35 min
    One pot chicken and orzo with onions, tomato, garlic. Delicious! Quick and easy too.
  • Baked Chicken with Cherry Tomatoes and Garlic
    55 min
    Gluten-Free, Paleo
    Quick and easy! Chicken thighs baked with cherry tomatoes, garlic, and rosemary.
  • Skillet Chicken Puttanesca
    30 min
    Gluten-Free, Paleo
    This Skillet Chicken Puttanesca comes together so quickly, you'll hardly believe how good it tastes. Made with chicken breasts, canned tomatoes, olives, capers, anchovies, fresh oregano, and plenty of olive oil. Ready in 30 minutes.
  • Paprika Chicken with Chickpeas
    50 min
    Gluten-Free
    One pot easy baked chicken thighs with smoked paprika, onions, and chickpeas!
  • Skillet Pasta with Chicken Sausage, Cheese & Spinach
    40 min
    Try this one-skillet pasta dinner with chicken sausage, cheese, and spinach! Takes only 30 minutes to make.
  • 1 hr
    Gluten-Free
    This smooth, creamy cauliflower soup with sharp cheddar cheese is absolutely what you want on a chilly day. It's ready in under an hour. Serve with some crusty bread and a side salad!
  • 25 min
    Gluten-Free
    This Mexican Chicken and Rice Soup takes classic chicken soup to a spicy, tomatoey new place. Serve with cilantro, lime wedges, and tortillas on the side.
  • Curried Ground Turkey with Potatoes
    1 hr
    Gluten-Free
    One-pot Curried Ground Turkey—ground turkey sautéed with onions and garlic, then simmered with Indian seasonings, potatoes, tomatoes, and peas.
  • Pasta Fagioli ready to serve
    50 min
    Vegetarian
    A soup of many names, Pasta e Fagioli, Pasta Fagioli, or Pasta Fazool, this classic Italian soup of beans and short pasta with tomatoes and vegetables is a classic favorite.
  • Salisbury Steak with Mushroom Gravy served with noodles and veggies
    55 min
    Classic Salisbury Steak with Mushroom Gravy! Ready in under an hour, cooks all in one skillet. Learn how to make Salisbury Steak just like mom used to make. Serve with buttered noodles or mashed potatoes.
  • Skillet Rosemary Lemon Chicken
    1 hr, 35 min
    Gluten-Free, Low Carb, Paleo
    Easy! Lemon Rosemary Chicken ~ Chicken thighs rubbed and marinated with lemon, rosemary, garlic, then seared in skillet and finished in oven.
  • Mushroom Barley Soup
    1 hr, 45 min
    Vegan, Vegetarian
    Vegan Mushroom Barley Soup! Add soy sauce, balsamic, a mix of dried and fresh mushrooms, and spinach for a modern take on this classic recipe.
  • Pork and Black Bean Stew
    2 hrs, 25 min
    Gluten-Free
    Hearty pork and black bean stew with pork shoulder, onions, red bell peppers, jalapeños, garlic, cornmeal, black beans, spices, molasses, and a splash of lime juice. Perfect for a cold day!

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