Deep Fried Recipes

  • Bang Bang Shrimp Tacos Bonefish Recipe
    50 min
    These Bang Bang Shrimp Tacos are a copycat of the ones from Bonefish Grill. Plump fried shrimp gets tossed in a spicy sriracha and chili garlic sauce. Consume immediately—you won't want to wait, anyway!
  • Homemade Tortilla Chips
    25 min
    Gluten-Free, Vegan, Vegetarian
    Perfectly fresh and crunchy homemade tortilla chips, fried, baked, or microwaved. It's so easy to make your own!
  • Tempura Fried Calamari
    1 hr, 40 min
    Squid rings or tentacles dipped in a light tempura batter and quickly fried in hot oil. Addictive as popcorn!
  • How to Make Spicy Fried Chicken
    8 hrs, 40 min
    Ready for some seriously spicy fried chicken? Hot sauce in the buttermilk marinade and cayenne in the breading means you're headed toward seriously spicy bliss.
  • The best apple cider donuts piled up on the counter with sliced apples behind them
    40 min
    Apple Cider Glazed Donut Holes tickle the taste buds with the flavors of fall. A touch of sweetness and the warm spices of apple cider make these donut holes the perfect morning treat to eat with a cup of steaming coffee.
  • Best Fish Tacos with slaw and crema - fish tacos on grey slate with crema and lime
    50 min
    Fish tacos are made for hot summer days! Crispy, spicy fish tucked into a bed of crunchy, sweet, and sour red cabbage slaw, all piled high on a tortilla—just add ice cold drinks and lots of laughter for a party. Taco Tuesday never tasted so good!
  • Parmesan and Pepper Fried Chicken Wings Recipe
    1 hr
    Gluten-Free, Low Carb
    These Cacio e Pepe Fried Chicken Wings are made with freshly grated Parmesan cheese and LOTS of pepper. Eat 'em on their own or with your favorite dipping sauce!
  • Fish Sticks Recipe for Kids
    30 min
    Hello, homemade Panko Fish Sticks! Say goodbye to soggy fish sticks from the freezer! These fish sticks are ready for the table in about 30 minutes and are sure to please the whole family.
  • Oven fried chicken
    1 hr, 30 min
    Did we say sweet tea? And fried chicken? Yes, we did! Two traditional foods of the South come together here: The sweet tea works as a brine to make this fried chicken extra juicy and extra flavorful.