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All How-To Recipes

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  • perfect popcorn recipe

    10 min
    Vegetarian
    How to make a perfect batch of popcorn, with no burnt kernels! Easy stove-top popcorn recipe.
  • Easy homemade omelette recipe in a pan

    6 min
    Gluten-Free, Healthy, Vegetarian
    Never fear! Making an omelette at home is not difficult. With a few basic steps and a flip of the wrist you can pull this off in minutes. Fill it with whatever you have on hand—it's a great way to use up leftovers!
  • large globe artichoke for steaming

    40 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Artichokes are so good for you and so delicious! Here's how to cook and eat them.
  • How to Make Gravy

    15 min
    Two easy gravy recipes with photos and step-by-step instructions.
  • How to Grill Pizza

    Step-by-step instructions for using your grill, gas or charcoal, to make homemade pizza.
  • How to make prepared horseradish from the root

    10 min
    How to make homemade horseradish by grating horseradish root and adding vinegar.
  • How to Cut a Mango

    5 min
    How to cut a mango into cubes: an easy, tried-and-true method. We give step-by-step instructions with photos showing how to peel and dice mangoes.
  • Grilled cheese sandwiches cut in half and stacked ontop of each other. Alternating with orange and white cheese with a bowl of tomato soup in the background.

    10 min
    Vegetarian
    Everything you ever wanted to know about making the very best grilled cheese sandwich! Mayo or butter? Open-faced or closed? Lid on or off? There's more to a good grilled cheese than you might think!
  • How To Make Fast, No-Soak Beans in the Pressure Cooker

    30 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    No need to soak your beans! You can make a fresh pot of chickpeas, black beans, navy beans, or white beans in the Instant Pot in about an hour. This guide has everything you need to know for cooking tender beans every time.
  • Perfect white rice in a metal pan with a wooden spoon full of cooked white rice.

    Gluten-Free, Vegan, Vegetarian
    Making white rice is easy! Avoid crunchy, mushy, or burned rice with these simple steps. Ready in under 30 minutes.
  • Best Baked Chicken Recipe chicken on white plate with carrots and herbs

    1 hr, 5 min
    Gluten-Free, Low Carb, Paleo
    If you can bake chicken, you can make dinner over and over again. This is a simple recipe with salt, pepper, and olive oil, but so versatile.
  • how to eat a pomegranate without making a mess

    5 min
    How to Eat a Pomegranate: Learn how to cut a pomegranate and de-seed it, with no mess or wasted seeds! If you've ever wondered how to open a pomegranate, this is for you!
  • How to Cut and Peel Butternut Squash

    10 min
    Butternut squashes can be intimidating to cut, can't they? Here's a safe and sure method for the easiest way to peel and cut butternut squash.
  • Indian Flatbread fresh from the oven

    6 hrs, 25 min
    Vegetarian
    Tender, chewy freshly made naan, an Indian flatbread, is delicious on its own or served alongside your favorite Indian dish. Eat it plain or season it with herbs and spices!
  • Cauliflower Pizza Crust Recipe

    45 min
    Gluten-Free
    Yes, you really can make pizza out of cauliflower! This cauliflower crust is gluten-free, not hard at all to execute, and tastes great because you've made it yourself. Top it with any of your favorite pizza toppings and grab a slice!
  • How to Make Homemade Sausage

    Step-by-step tutorial, with photos, on making homemade sausage. Includes recipe for Italian sweet sausage.
  • Roast Goose

    2 hrs, 5 min
    Low Carb
    Step-by-step detailed instructions and photos on roasting a goose.

  • Make homemade beef stock by roasting marrow bones and cooking on a low simmer with aromatic vegetables and herbs.

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