How-To Recipes

Most viewed
  • How to Turn Your Kettle Grill into a Smoker
    Don't have a smoker? Smoke ribs on your Weber grill, low and slow. Step-by-step instructions on how to smoke meat on your kettle grill.
  • Graham Cracker Crust recipe
    20 min
    Putting together a graham cracker crust is not hard at all—and it comes together quickly. Use this recipe to make cream pies, key lime pie, cheesecake, or any other pie that could use a graham cracker crust!
  • 2 min
    How to chop an onion, safely, easily, and with minimum tears! Video plus step-by-step photos.
  • Best Homemade Whipped Cream Recipe - small bowl of whipped cream
    25 min
    There's no substitute for Homemade Whipped Cream, which tastes far superior to what you can buy at the store. It comes together quickly and makes baked goods, pies, and ice cream sundaes taste so much better.
  • Pickled Red Onions
    20 min
    How to make pickled red onions, it's EASY! Thinly sliced red onions pickled in vinegar with spices.
  • How to Render Bacon Fat
    10 min
    A guide for how to render bacon fat for use in cooking.
  • Carrots Cooked Sous Vide
    20 min
    Paleo, Vegan, Vegetarian
    Ever tried a sous vide carrot? They're tender but still snappy, and taste sweet and intensely carrot-y. You have to try it for yourself to believe it!
  • Potato Salad Recipe
    45 min
    Gluten-Free
    Going to a cookout? This classic potato salad is what you want! It's made with boiled potatoes, sour cream, mayo, green onions, celery, parsley, pickles and bacon. Serve room temperature or chilled.
  • Whole wheat bread recipe
    2 hrs, 30 min
    Making whole wheat bread at home isn't hard at all! This recipe uses whole wheat flour and bread flour makes for a really satisfying crumb that holds up well to sandwiches and toast.
  • Homemade Vegetable Stock
    2 hrs, 15 min
    Vegan, Vegetarian
    So much better than store bought! Homemade vegetable stock with carrots, onions, celery, parsley, herbs, and mushrooms.
  • How to Cook Mushrooms without Fat
    15 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    Easiest way to cook mushrooms? Here's how to dry sauté them—cook them without any fat!
  • Best Lemon Curd Recipe
    25 min
    Lemon curd isn't hard to make from scratch! The reward is a spread that's smooth, creamy, sweet, and tart. Lemon curd is great in cakes or pies, spread on scones, or licked right off the spoon.
  • How to Separate Eggs
    Step-by-step instructions for how to separate eggs, with photos. Easy enough for kids to do!
  • How To Steam Fry Vegetables
    20 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    Steam-frying uses less oil than stir-frying, but makes a tastier side dish than basic steamed vegetables. Use any vegetable to make a quick, easy side dish for weeknight meals!
  • Egg Omelet recipe
    6 min
    Vegetarian
    Never fear! Making an omelet at home is not difficult. With a few basic steps and a flip of the wrist you can pull this off in minutes. Fill it with whatever you have on hand—it's a great way to use up leftovers!
  • How To Make Easy Jam in the Microwave
    20 min
    Easy microwave jam! Ready in under 20 minutes. Strawberry jam, peach jam, blueberry jam, or any other fruit jam you like.
  • How to Cut and Core Cauliflower
    How to quickly, easily, and safely core and cut cauliflower!
  • How to Roast Green Chiles
    10 min
    Roast your own green chiles at home, it's EASY! For Hatch, Anaheim, and Poblano green chiles.

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