All Make-Ahead Recipes

Most viewed
  • Gluten Free Cornbread Sausage Stuffing Recipe
    1 hr
    Gluten-Free
    Thanksgiving stuffing with toasted cornbread, sausage, and sage is a great gluten-free side dish for Thanksgiving. Plus, you can make it ahead!
  • Lemon Blueberry Scones
    2 hrs, 33 min
    Glazed lemon blueberry scones! Made with yogurt to keep them light and fluffy. Easy food processor dough.
  • Cherry Tomato Orzo Salad
    30 min
    Vegetarian
    This quick and easy orzo salad is a fresh Greek-inspired summer salad with cherry tomatoes, orzo pasta, cucumbers, feta cheese, oregano and green onions, and dressed with olive oil and lemon juice. Perfect for a summer BBQ!
  • Blue Cheese Wing Dip - sauce in bowl surrounded by burgers and sides
    36 min
    Blue cheese lovers, look here! Here's a blue cheese sauce that's just begging to go with burgers, steak, and wings. Make a double batch for your next cookout!
  • Pressure Cooker Pumpkin Cheesecake
    13 hrs, 15 min
    This Instant Pot Pumpkin Cheesecake is the best of both worlds: cheesecake and pumpkin pie! Plus, it's easy and fool-proof in your pressure cooker or Instant Pot.
  • Onion Potato Gratin
    1 hr, 5 min
    Gluten-Free, Vegetarian
    Onion potato gratin with sliced Yukon Gold potatoes, baked with onions, with heavy cream and Gruyere and Parmesan cheeses.
  • Teriyaki Chicken Lettuce Wraps
    35 min
    Gluten-Free, Healthy, Low Carb
    These Teriyaki Chicken Lettuce Wraps are an easy and light weeknight meal. A quick homemade teriyaki sauce makes them way better than takeout!
  • Mini Muffin Frittatas
    50 min
    Gluten-Free, Low Carb, Vegetarian
    Mini frittatas made in mini muffin tins, with eggs, feta cheese, mushrooms, onions, and chard.
  • 35 min
    Low Carb, Paleo
    Need chicken fast? The pressure cooker is the way to go! This method is fast, simple, and fool proof. Keep the seasoning simple or mix it up depending on how you're serving the chicken.
  • Mint Chocolate Cream Pie
    6 hrs, 40 min
    Mint Chocolate Cream Pie! Like instant chocolate pudding in pie form, but way better. A hint of peppermint makes this dessert festive.
  • Sponsored Content
    3 hrs, 40 min
    Say goodbye to last minute holiday stress with our simple make-ahead turkey gravy! Friends and family will be asking for the recipe for days to come, and you'll be patting yourself on the back for planning ahead.
  • Greek Meatballs on serving plate
    30 min
    Gluten-Free, Low Carb
    These Greek meatballs are great for a party appetizer! They're made with lamb and a handful of seasonings (orange zest, mint, garlic), and rolled into perfect little bites.
  • Broccoli Slaw with Cranberry Orange Dressing in a white bowl
    25 min
    Gluten-Free, Vegetarian
    Don't toss your broccoli stems! They're sweet and tender, and fantastic tossed with cabbage, carrots, and a tangy cranberry orange dressing for this delicious slaw.
  • Substitute for Cream of Chicken Soup
    45 min
    All the creamy goodness of condensed cream of chicken soup, but made from scratch with whole ingredients. Use this soup in any recipe calling for condensed canned soup, or thin it out with some broth and eat it all on its own!
  • Mediterranean Chicken Salad
    35 min
    Gluten-Free
    Easy, healthy Mediterranean style chicken salad! With olive oil, vinegar, olives, capers, onions and fresh herbs.
  • Grab-and-Go Oatmeal Chia Cups
    15 min
    Gluten-Free, Vegan, Vegetarian
    Grab-and-go oatmeal and chia breakfast cups! Top them with yogurt, fresh fruit, and nuts to make a satisfying meal. Easy to make vegan or gluten-free.
  • Make-Ahead Rolls Recipe
    50 min
    Soft, buttery dinner rolls are a must for the holidays. Make these ahead of time, pull them out of the freezer on Thanksgiving, and you are good to go. Save one for a turkey sandwich the day after!
  • Vegan three sisters casserole
    1 hr
    Vegetarian
    This hearty Three Sisters Casserole is made with corn, beans, and squash, and topped with cornbread biscuits. It makes a great meatless main dish or vegetarian side!

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