All Make-Ahead Recipes

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  • A whole chocolate pie topped with shaved chocolate.
    5 hrs, 13 min
    Chocolate, pudding, and pie—the best of all possible worlds! Make the pie filling in the microwave and pour into a pre-baked crust. This make-ahead chocolate pie sets up in a few hours in the fridge, just in time for dessert.
  • Mediterranean Tuna Pasta
    30 min
    Healthy
    Quick and easy! Tuna pasta with canned tuna, tomato, red onion, kalamata olives, lemon, capers, and Mozzarella cheese
  • Snowman Chocolate Icebox Cake
    4 hrs, 30 min
    This Snowman Chocolate Icebox Cake is such an easy, fun, and kid-friendly dessert around the holidays. Made with chocolate wafer cookies and whipped cream, decorated with candy. Chill and serve!
  • Chicken Milanese Recipe
    45 min
    This classic Italian Chicken Milanese is surprisingly EASY and FAST to make at home. Serve it with a side salad for an easy weeknight meal. Also works as a make-ahead dish!
  • 35 min
    Vegetarian
    Easy kale and romaine Caesar salad with a creamy Parmesan dressing without egg. Great for a potluck!
  • Chilled Grasshopper Pie on Wood Table
    3 hrs, 45 min
    Here is Grandma's favorite Grasshopper Pie. Her version is made with marshmallows in the filling (skip the gelatin!) and an Oreo cookie crust. A classic!
  • Creamy Pumpkin Soup with Smoked Paprika
    2 hrs
    Gluten-Free, Healthy, Vegetarian
    Creamy Pumpkin Soup with Smoked Paprika! This rich and creamy pumpkin soup gets a extra depth from smoked paprika. Make it with either a whole pumpkin or canned pumpkin puree.
  • Ham and Asparagus Strata
    1 hr, 40 min
    Ham and Asparagus Strata! Breakfast casserole with rustic bread, egg, Gruyere cheese, milk, cream, ham, and asparagus
  • Lemon Icebox Pie recipe
    7 hrs, 30 min
    Fluffy, creamy and tangy—and super cooling on a hot summer afternoon. It's hard to beat the appeal of this old-fashioned Lemon Icebox Pie.
  • Easy Peanut Butter Pie
    35 min
    Peanut butter lovers, this one's for you! It's the most decadent and indulgent peanut butter pie EVER, made with extra peanut butter in the filling, peanut butter cups on top, and a drizzle of melted peanut butter and chocolate. We warned you!
  • Grain Free Apple Cake
    1 hr, 35 min
    Allergy-Friendly, Gluten-Free
    Apple Honey Cake! Made with almond flour, eggs, honey, apples, and spices. Grain-free, gluten-free, and dairy-free. Make it a day ahead or whip it up at the last minute!
  • Scoops of Vanilla Ice Cream topped with caramel sauce in a bowl
    45 min
    Gluten-Free
    This homemade vanilla ice cream is made with a custard base, sugar, cream, and real vanilla beans. So classic and so good! Serve it topped with caramel sauce or alongside a slice of apple pie.
  • Sausage Spinach Ricotta Stuffed Shells
    Jumbo pasta shells stuffed with Italian sausage, spinach, ricotta and Parmesan cheeses, covered with cooked tomatoes and baked.
  • Mexican Quinoa Salad
    40 min
    Gluten-Free, Vegetarian
    Quinoa salad with black beans, corn, fresh tomatoes, jalapeños, farmers cheese, lime juice, and cilantro. Make this southwest quinoa salad for any occasion.
  • 2 hrs, 10 min
    Gluten-Free
    Pressure Cooker Baked Beans! Tender beans, sweet molasses sauce, and lots of smoky bacon. This easy pressure cooker recipe is a perfect side dish with BBQ, meatloaf, or any other meaty main dishes.
  • 16 min
    Gluten-Free
    This dark and dreamy chocolate pudding is just minutes away in the microwave! (Plus some time to chill!) This recipe is so easy and fool-proof, you're going to love it.
  • Mushroom Barley Soup
    1 hr, 45 min
    Vegan, Vegetarian
    Vegan Mushroom Barley Soup! Add soy sauce, balsamic, a mix of dried and fresh mushrooms, and spinach for a modern take on this classic recipe.
  • Sesame Noodle Salad
    35 min
    Vegetarian
    Sesame Noodle Salad, so quick and easy! Thin noodles infused with a sesame, honey, soy sauce dressing.

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