Quick and Easy Recipes

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  • Cheesy Tuna Melt bake until the cheese melts
    30 min
    English Muffin Tuna Melts! If you've got the fixins for tuna salad, some cheese, and a few English Muffins, you've got dinner. With any luck, you've got dinner your kids will love, too.
  • Best homemade hummus in a white bowl
    5 min
    Gluten-Free, Healthy, Vegan, Vegetarian
    Love hummus? It's so easy to make your own! Homemade hummus only takes 5 minutes, and it's so much better than store-bought. All you need are a few cans of chickpeas, some tahini, olive oil, some seasonings, and a food processor.
  • Lemon artichoke pasta with spinach
    30 min
    Vegetarian
    There are never enough pasta recipes, right? Here's a quick one that combines creamy ricotta, spinach, and artichoke hearts, topped a crunchy mix of breadcrumbs and almonds.
  • Easy chicken tikka masala served over basmati rice in bowl
    35 min
    Gluten-Free
    This easy stovetop Chicken Tikka Masala tastes just like your favorite Indian take-out and is ready in under an hour. Leftovers are even better the next day!
  • Detox Smoothie
    5 min
    Gluten-Free, Paleo, Vegan, Vegetarian
    From A to Z, everything you need to know to make a great tasting detox smoothie. From The Blender Girl herself, Tess Masters!
  • Cilantro Lime Rice
    30 min
    Gluten-Free, Vegan
    BEST cilantro lime rice, no kidding! Better than Chipotle's. Easy to make. Perfect with Mexican and Asian food, great in burritos.
  • Mexican Street Corn
    20 min
    Gluten-Free, Vegetarian
    Char-grilled corn on the cob with a tangy, creamy sauce. Make this at your next backyard cook-out!
  • How to Roast Cauliflower
    40 min
    Gluten-Free, Low Carb, Vegetarian
    Tired of steamed cauliflower? Try roasting it! Roasting brings out nutty, buttery flavors in the cauliflower. A squeeze of lemon juice and some Parmesan cheese are all you need to turn this into an excellent side dish.
  • Tuna Patties
    20 min
    Quick, easy, delicious tuna patties! Best thing you can make with canned tuna. Kid-friendly, Budget-friendly.
  • Bruschetta with Tomato and Basil
    35 min
    Vegan, Vegetarian
    Bruschetta with tomato and basil! Chopped fresh tomatoes with garlic, basil, olive oil, and vinegar, served on toasted slices of French or Italian bread.
  • Homemade Tortilla Chips
    25 min
    Gluten-Free, Vegan, Vegetarian
    Perfectly fresh and crunchy homemade tortilla chips, fried, baked, or microwaved. It's so easy to make your own!
  • Microwave Corn on the Cob
    5 min
    Vegan, Vegetarian
    Cooking corn couldn't be easier! In the microwave, husk on, four minutes. Cut off bottom. Slip off husk. It works!
  • Quick and Easy Fish Stew
    30 min
    Gluten-Free, Healthy, Low Carb
    Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.
  • How to Steam Hard Boiled Eggs
    15 min
    Gluten-Free, Low Carb, Paleo
    The best way to hard cook eggs? Steam them! That way they peel easily.
  • Chicken Piccata
    20 min
    Easy Chicken Piccata! Takes 20 minutes to make. Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine.
  • Puerto Rican Stewed Crab
    30 min
    Healthy
    Puerto Rican Salmorejo de Jueyes is a treat for anyone who loves crab! Traditionally an all-day family affair, buying lump crab meat means you can have this hearty stew and rice on the table in about a half an hour.
  • How to Cook London Broil Steak
    25 min
    Gluten-Free, Low Carb
    London Broil - Top round steak, seasoned with dry mustard, salt, pepper, and rubbed with butter, pan fried to brown, then finished in the oven if necessary with thicker cuts.
  • Grilled Cheese Sandwich
    30 min
    Italian Grilled Cheese Sandwiches! Italian sub, meet your friend, grilled cheese! This is a gooey match made in heaven: three kinds of Italian deli meat, provolone, and buttery toasted bread.

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