All Restaurant Favorite Appetizer

  • Our best guacamole, served with chips
    10 min
    Gluten-Free, Low Carb, Paleo, Vegan, Vegetarian
    The best guacamole keeps it simple: just ripe avocados, salt, a squeeze of lime, onions, chiles, cilantro, and some chopped tomato. Serve it as a dip at your next party or spoon it on top of tacos for an easy dinner upgrade.
  • tomato salsa in a bowl showing chopped tomatoes and onion
    6 min
    Gluten-Free, Paleo, Vegan
    Homemade pico de gallo is the best! Chopped fresh tomatoes, chile peppers, red onion, cilantro, and lime are meant to be consumed fresh—it's called salsa fresca, for a reason.
  • Indian Flatbread fresh from the oven
    6 hrs, 25 min
    Vegetarian
    Tender, chewy freshly made naan, an Indian flatbread, is delicious on its own or served alongside your favorite Indian dish. Eat it plain or season it with herbs and spices!
  • Ceviche with fish, onion, tomatoes, and chilis in a bowl
    3 hrs, 15 min
    Gluten-Free, Low Carb, Paleo
    Here's how to make classic ceviche (or seviche) using the traditional Latin American method to prepare fresh fish. Cubes of red snapper are cooked by lime and lemon juice. Serve this delicious ceviche wrapped in corn tortillas or with chips.
  • Mussels in White Wine Sauce
    35 min
    Gluten-Free, Low Carb
    A traditional French dish, mussels mariniere, or moules mariniere. Mussels steamed in white wine, served in sauce of juices from the mussels, wine, butter, and shallots.
  • How to make scallion pancakes
    1 hr, 20 min
    Vegan, Vegetarian
    How to make scallion pancakes! Such an EASY snack or appetizer. Only 4 ingredients. Just like at restaurants!
  • Shrimp Spring Rolls with Peanut Sauce
    45 min
    Gluten-Free
    Spring rolls with shrimp and vegetables! So fresh and easy. Make for a snack, appetizer, or light meal. Serve with peanut sauce for dipping!
  • Baked Vegetable and Cream Cheese Wontons
    1 hr, 15 min
    Vegetarian
    Easy vegetable and cream cheese baked wontons! Big crowd-pleaser and no need for deep-frying. Can be prepped and frozen ahead.
  • Vietnamese Sticky Chicken Skewrs
    30 min
    Gluten-Free, Paleo
    These Vietnamese Sticky Chicken Skewers balance all the flavors—sweet, salty, sour, and savory! Great as a party appetizer or fun weeknight meal.
  • Best Restaurant Guacamole like Chipotle
    15 min
    Dairy-Free, Gluten-Free, Low Carb, Vegan, Vegetarian
    If you love the lime- and cilantro-spiked guacamole from Chipotle Mexican Grill, then this recipe is for you. It will make all of your tortilla chip dipping dreams come true.
  • Cream cheese and crab wontons made in the air fryer
    40 min
    These Air Fryer Crab Rangoon—wontons made with cream cheese and crab—are super crispy, delicious, and easy to make at home. You may never order takeout wontons again!
  • Homemade egg rolls in air fryer
    45 min
    Make crispy, crunchy Chinese egg rolls in the air fryer in the fraction of the time it would take you to call for delivery or pan fry it. Chinese takeout happens at home!
  • Easy Baked Indian Chicken Tikki Masala Samosa folded into a triangle with Mint Yogurt Dip on a pink plate with one samosa broken open.
    1 hr
    Flaky, easy-to-make Chicken Samosas with Yogurt Mint Dipping Sauce bring the best of Indian street food right to your home. Phyllo make these samosas quick and easy to prepare. Once assembled, baked them in the oven for a crispy exterior with no greasy mess!
  • Mussels in tomato sauce recipe - overhead photo of mussels in cast iron pan with bread
    30 min
    Fresh mussels steamed in tomato sauce and served over pasta is the ultimate comfort food! Luckily, fresh mussels are readily available these days AND they are easy to prepare.