Robin Shreeves

Robin Shreeves
Title: Editor
Location: Haddonfield, NJ
Education: Carin University, Rowan University
Expertise: Wine and food, Travel and lifestyle
  • Longtime food & beverage writer for Mother Nature Network
  • Wine columnist for Courier Post Newspaper; The Peasant Wife website
  • Writing has appeared in Wine Enthusiast, The Food Network, VinePair, Edible Jersey magazine, Edible Philly magazine, Spirited Magazine, Treehugger, Apartment Therapy, Realtor.com, Drink Philly, USA Today, Forbes, and Woman's Day
  • Co-owner, Thinking Outside the Bottle, writing and communication services for the drinks industry

Experience

Robin has over 12 years of producing food and beverage content for online and print publications. For over 10 years she was the "eco-friendly food blogger" for Mother Nature Network where she wrote about everything from recipes to food policy.

She holds a Level 3 Sommelier Certification and a Wine Speaker certification from the Wine School of Philadelphia, and she's written extensively about both global wines and wines from the East Coast of the U.S.

Education

Robin received a Bachelor of Science in Bible from Cairn University and a K-12 English teaching certification from Rowan University.

About Simply Recipes

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Read More from Robin Shreeves

Microwave Oyakodon and Rice in a Small Plate Surrounded by a Table Setting with a Spoon, a Table Napkin, and a Small Plate with Kimchi
The 24 Microwave Recipes You'll Use Again and Again
Four types of banana bread on platters and plates
Our 15 Best Banana Bread Recipes to Bake and Share
Blackberry Pie in a Pie Dish with a Slice Cut Out and Topped with Vanilla Ice Cream
21 Stunning Pies to Bake or Chill This Summer
chicken broth meals
25 Quick and Easy Weeknight Meals with Chicken Broth
Fried Chicken in Air Fryer
21 Air Fryer Recipes You'll Make Over and Over
Side view of quiche with a piece being lifted up.
25 Weekend Brunch Recipes To Linger Over, Including Cocktails
A photocollage of three 30-minute dinner recipes
The 30 Best Weeknight Dinners You Can Make in 30 Minutes or Less
Satisfying Shrimp Recipes to Curb Your Seafood Craving
25 Satisfying Shrimp Recipes to Curb Your Seafood Cravings
A photocollage of three casseroles made with ground beef
15 Crowd-Pleasing Casseroles Made With Ground Beef
12 Rotisserie Chicken Recipes
24 Meals to Make with Rotisserie Chicken
Three recipes made with hard boiled eggs: deviled egg salad, egg sandwiches, and buffalo deviled eggs
16 Recipes to Use Up Those Leftover Hard Boiled Eggs
Three recipes made with leftover ham: a brothy soup, an omelet, and a breakfast casserole
25 Meals to Make With Leftover Ham