Summer Miller

Summer Miller
Title: Senior Editor, Recipes
Business: Scalded Milk
Location: Omaha, Nebraska
Education: BA in English Linguistics, University of Nebraska
Expertise: Recipe Development
  • Summer Miller has 20 years of experience in publishing. She has spent the last 12 years working exclusively in food media as a recipe developer, recipe tester, food journalist, essayist, cookbook author, and public speaker.
  • Her book, New Prairie Kitchen, won the Nebraska Book Award for non-fiction in 2016 and was noted by Epicurious as a “Need to Read” cookbook.
  • She joined the Simply Recipes team in 2017 and oversees the site's recipe content.


About Simply Recipes

Simply Recipes, a Dotdash brand, is here to help you cook delicious meals with less stress and more joy, offering recipes and cooking advice for home cooks, by home cooks. We have more than 3000 tested recipes, guides, and meal plans, and draw over 15 million readers each month. Dotdash's vibrant brands help over 100 million users each month find answers, solve problems, and get inspired.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy,, and TreeHugger.

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