Virginia Willis

Virginia Willis
Business: Virginia Willis
Location: Atlanta, Georgia
Education: University of Georgia, Ecole de Cuisine La Varenne, L' Academie de Cuisine
Expertise: American, Southern, French, Healthy, Baking
  • Award winning author of six cookbooks
  • Contributor for online and print publications, such as All Recipes, the Atlanta Journal Constitution, Bon Appétit,, and Country Living
  • Food photographer for brands such as Roland American Foods, Panera Bread, and Food Network.


About Simply Recipes

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