Virginia Willis

Virginia Willis
Business: Virginia Willis
Location: Atlanta, Georgia
Education: University of Georgia, Ecole de Cuisine La Varenne, L' Academie de Cuisine
Expertise: American, Southern, French, Healthy, Baking
  • Award winning author of six cookbooks
  • Contributor for online and print publications, such as All Recipes, the Atlanta Journal Constitution, Bon Appétit,, and Country Living
  • Food photographer for brands such as Roland American Foods, Panera Bread, and Food Network.


About Simply Recipes

Simply Recipes, a Dotdash brand, is here to help you cook delicious meals with less stress and more joy, offering recipes and cooking advice for home cooks, by home cooks. We have more than 3000 tested recipes, guides, and meal plans, and draw over 15 million readers each month. Dotdash's vibrant brands help over 100 million users each month find answers, solve problems, and get inspired.

Dotdash is among the largest and fastest growing publishers online, and has won over 50 awards in the last year alone, including Digiday's 2020 Publisher of the Year. Dotdash brands include Verywell, Investopedia, The Balance, The Spruce, Simply Recipes, Serious Eats, Byrdie, Brides, MyDomaine, Lifewire, TripSavvy,, and TreeHugger.

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